The Courier & Advertiser (Fife Edition)

High hopes for meat and greet in Singapore

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Premium red meat products from Scotland, England and Wales will be on show at next week’s internatio­nal trade show, Food and Hotel Asia (FHA), in Singapore.

The event attracts more than 40,000 trade delegates from around the world who supply hotels, restaurant­s and other food outlets.

The presence of AHDB, Meat Promotion Wales and Quality Meat Scotland on a joint stand is financed by a £2 million fund of AHDB red meat levies which has been ring-fenced for collaborat­ive projects. It is an interim arrangemen­t while a long-term solution is sought on the issue of levies being collected at point of slaughter in England, for animals which have been reared in Scotland or Wales.

QMS director Laurent Vernet, who will attend the show, said that the market in Asia offered significan­t potential for Scotch Beef sales growth in the coming years.

“Singapore offers a real opportunit­y for us. It is not a big market but it is a lucrative one with real potential for the retail and food service sectors to access quality Scotch Beef and Scotch Lamb,” he said.

“Given the prevailing uncertaint­y regarding European markets, FHA is a fantastic platform to reinforce and strengthen our key brands and create opportunit­ies for exporters from Scotland to secure valuable business on the world market.”

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