The Courier & Advertiser (Fife Edition)

The nominees are ...

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Best Visitor Attraction: Deanston The Helix Distillery – Falkirk – Stirling

The Most Engine Hospitable Shed – Hotel: Stirling Double Queensferr­y Tree by Crossing Hilton – – North Queensferr­y Fonab Castle Hotel and Spa – Pitlochry

Kirklands Hotel – Pitlochry Best Self Catering Accommodat­ion Experience: The Rings – Cupar Forbes of Kingennie Country Resort – Angus

Leny Estate – Callander Most Hospitable B&B/Guest House: Errichel House – Aberfeldy Craigmhor Lodge and Courtyard – Pitlochry

Newton Farm Holiday and Tours – Forfar Best Eating Experience: The Black Watch Castle and Museum – Perth

Real Food Cafe – Tyndrum, Stirling Thyme at Errichel Restaurant – Aberfeldy Best Bar/Pub: The Wine Press – Dundee The Boudingait – Cupar The Keys Bar – St Andrews Regional Ambassador: Ann Kinnes, The Black Watch Castle and Museum – Perth Jamie Scott, The Newport Restaurant – Newport on Tay Wendy Barrie, Scottish Food Guide – Aberdour Best Outdoor Adventure/ Experience: Go Ape – Aberfoyle Newton Farm Holiday and Tours – Forfar

Wee Adventures Ltd – Aberfeldy Working Together for Tourism: Associatio­n of Scotland’s Self Caterers – Perth Jannettas Gelateria – St Andrews Trosachs Mobility – Callander Tourism and Hospitalit­y Hero: Mark Heirs, Private Chef – Stirling

Owen Hazel, Jannettas Gelateria – St Andrews

June Goodfellow, Taste Perthshire – Perth Innovation and Tourism: Helicopter Glamping – Mains Farm Wigwams – Stirling The Engine Shed – Stirling OOVIRT Ltd – Dundee Regional Rising Star: Amy Paton, Falkirk Community Trust – Falkirk

Craig MacDonald, Wee Heroes – Falkirk Best Cultural Event or Festival: Enchanted Forest – Pitlochry Fire and Light – Falkirk StANZA Internatio­nal Poetry Festival – St Andrews Best Heritage Tourism Experience: Black Watch Museum – Perth Dark Dundee – Dundee Fife Cultural Trust – Dunfermlin­e.

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