Caribbean act class

Hanging out at beach bars is an integral part of an Antiguan holiday. Pete Thompson samples a new beach bar trail and recommends the spots you can’t miss

It’s nice to be important, but it’s more important to be nice. So says bubbly mixologist David, as he works his magic at the bar. I’m not sure if he’s referring to Prince Harry, who visited Antigua – the largest of the English-speaking Leeward Islands – last year, or even Harry Potter (aka Daniel Radcliffe) who’s sat at these very bar stalls in Jacqui O’s. Both VIPs were commended by locals for their friendliness.

Perhaps it’s the atmosphere of this blissful Caribbean island that brings out the best in rich and famous visitors. A-list celebrities flock to soak up year-round sun and enjoy magnificent hospitality.

I’m visiting to road-test a new Beach Bar Trail, launched by the Antigua and Barbuda Tourism Authority, which includes 31 venues across the two islands separated by a 90-minute ferry journey.

This time I’m focusing my attention on Antigua. Here are a few of the best...

JACQUI O’S BEACH HOUSE, CRAB HILL BEACH

A toe-dipping distance from the turquoise sea, beneath the shade of swaying palm trees, Jackie O’s is quintessential beach bar material. Sit in dreamy, shaded cabanas by the shore, where waiter service is provided, or grab a high stool at the bar and sample one of the many excellent cocktails on offer.

Secret tip: If arriving by yacht, anchor just off the beach.

When to go: Sunset pre-dinner drinks

DENNIS COCKTAIL BAR AND RESTAURANT, FFRYES BEACH

Two of Antigua’s top beaches – Ffryes and Jolly Beach – are within easy reach of this friendly hilltop restaurant, with views sweeping down to the sea. Owner Dennis learned how to cook from his mum and serves Eva’s Breakfast in her honour. Jerk chicken and seafood are specialities and the goat curry attracts diners in the know from across Antigua.

Secret tip: Fans of spicy food will love the jerk pork. When to go: Lunchtime, to make the most of the view.

SHEER ROCKS, FFRYES BEACH

Part of the Cocobay Resort, this cliffedge bar is perfectly set for watching the sun dip into the sea. White linen drapes flutter above wooden trellises, as sophisticated diners share tapas on carefully laid tables. Afterwards, visitors can sleep off their long lunch by curling up on one of the daybeds.

Secret tip: Bring your bathing suit to make use of the plunge pool.

When to go: Lunch, for superb tapas and wine.

TRAPPAS RESTAURANT AND BAR, ENGLISH HARBOUR

Although by no means a budget option, the prices here are some of the best value on the island. The harbour location means it attracts a yachting crowd, but locals come too. Service is speedy (unusual for the Caribbean) and measures are generous (not so unusual). Alongside cocktails and beer, a good wine list is available.

Secret tip: Arrive early to grab a seat at one of the outdoor tables.

When to go: Any evening. It’s open all year round (except Hogmanay).

BEACHLIMERZ, FORT JAMES BEACH

This small, friendly, family-owned bar with wooden tables and copper light fittings drips rustic charm. From 1pm onwards, people arrive for the tasty jambalaya lunch special then sit out on the rocks and admire the views of the beautiful northwest coastline.

Perhaps it’s the atmosphere of this blissful Caribbean island that brings out the best in rich and famous visitors