The Daily Telegraph - Saturday - Travel

Scarboroug­h fare at the ‘world’s best B&B’

It’s an ordinary Victorian house with views of garden sheds but it has just been rated top by its guests – again. Gavin Haines checks in for a fry-up

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The singing starts at 8am, the baritone vocals escaping from the kitchen along with the smell of bacon: “I love you ba-aby, and if it’s quite all right, I need you ba-aby to warm the lonely night…”

Frankie Valli is a favourite. Johnny Cash, too. And the Beatles, obviously. He does requests. He is James Rusden, co-owner and chef at the Toulson Court B&B in Scarboroug­h, which in an unlikely turn of events has just been declared the world’s best-rated bed and breakfast by TripAdviso­r for the second year running. I had to go.

I took the train there, passing through the kind of scenery that gives Yorkshire folk the right to call their land “God’s own country”. Watching the rolling farmsteads and forests outside, I reflected on some of the considered critique that the TripAdviso­r community has brought to the world over the years.

There was that viral review of Mount Snowdon: “Very steep and too high.” And Sean G’s musings on the Golden Gate Bridge in San Francisco: “It’s a bridge. It’s covered in fog. It’s pointless.” And my personal favourite, Honestloca­l2012’s putdown of Stonehenge: “I was disgusted to find that this was just a few rocks to look at and nothing to do. Don’t waste your time, what a silly place.” Really, where would we be without it?

Still, you can’t argue with the sheer volume of rave reviews for Toulson Court – 1,765 by the time I checked in, and with an average rating of five stars. And the glowing reviews don’t just come via TripAdviso­r. The place gets 9.8 out of 10 on booking.com (Dubai’s Burj Al Arab clocks in at 9.2), and an almost unpreceden­ted 4.9 on Google. What’s going on?

James and Angela, the B&B’s husband-and-wife team, aren’t quite sure themselves. They greeted me wearing matching Toulson Court polo shirts and smiles. The first time it happened they “thought it was a bit jammy”.

“Lots of the world was in lockdown, lots of hotels in Europe were shut,” said Angela, checking me in. But now it’s happened again.

“It puts us on a bit of a pedestal,” admitted James, aware of growing expectatio­ns – and keen to manage them. “We’re not the Ritz; we don’t have roll-top baths or crystal glasses or sea views. We’re just an ordinary B&B in a Victorian house with fairly small rooms.”

For the most part, Toulson Court is ordinary. The suburban location is ordinary, the property is ordinary, the decor is ordinary and the views are ordinary; net curtains obscure a road out front and other people’s gardens at the back. I wasn’t expecting Sydney Opera House, the Hanging Gardens of Babylon, or herds of wildebeest sweeping majestical­ly across the plain, but neither did I expect garden sheds.

Which brings us to what is not ordinary about it, and that’s the sheer devotion that Angela and James show towards the place – and each other.

“This B&B is run on passion,” said Angela. And it shows; it’s in the way they fold the towels, it’s in the pillow chocolates, it’s in the spotless decor, the clinical cleanlines­s, the choice of eight cereals at breakfast; it’s in the perfectly presented fry-ups, the baked goods on arrival, the free stick of rock on departure.

You can’t help but buy into the humble pride, the nostalgia, the sentimenta­lity of it all. At a time when many of their competitor­s are becoming anonymous room-only holiday lets, Angela and James are doing the opposite; they are building an honest, salt-of-the-earth business on passion and personalit­y for £85 a night. If the revival of the British seaside holiday had a face, it would probably be theirs.

“It’s not for everyone,” said James, of the vibe, specifical­ly his early morning singalongs. But the crooning is necessary – it helps him manage his anxiety, a result of having been diagnosed with two brain aneurysms, one inoperable.

The prognosis came after James suffered a stroke, triggered by redundancy from a high-flying, high-pressure role in recruitmen­t (Angela also worked in recruitmen­t). The diagnosis and the drugs that doctors prescribed to manage his anxiety sent James into a depression. He got panic attacks. “I had a mental breakdown,” he said.

Angela and some cognitive behavioura­l therapy helped James manage the problem and the pair vowed to start again; to quit the corporate world and run a B&B by the sea. In 2016 they found Toulson Court, and its kitchen has echoed to the sound of his singing since.

“I stopped singing once, and the guests complained,” he said. So he carried on, and even had lessons. “I’ve even been asked to do panto,” he added. “I might do it this Christmas.”

The guests? Repeat visitors, mostly. “People our age or older,” said Angela, who is 55. “They’re like family now. Some call for a natter every now and then.” One couple asked them to be witnesses at their wedding.

I keep the theme of my trip going by leaving Toulson Court for the afternoon and heading to TripAdviso­r’s best-rated attraction in Scarboroug­h: Peasholm Park, where squirrels eat nuts out of the palm of your hand. The park looks like China; the lake, the pagodas, the weeping willows and dragon boats were inspired by Oriental scenes on Willow Pattern pottery, all the rage in the Victorian era when the park was built. Like Toulson Court, Peasholm is a source of pride, a labour of love.

And what about the rest of Scarboroug­h? It’s a delightful town, genuinely charming; still clinging to what’s left of the fishing industry and apparently thriving as a holiday destinatio­n. Reputedly England’s oldest seaside resort, Scarboroug­h’s pleasingly underdevel­oped North Bay was an early pioneer of bathing machines – portable changing rooms that allowed women to dip in the cold North Sea away from the male gaze, as social convention then dictated.

The bay is overlooked by the ruins of Scarboroug­h Castle, which sit atop a craggy hill. I climbed it, walking through the wonky, weather-beaten old town, which tumbles downhill on the other side towards South Bay. I stopped halfway at St Mary’s Church, where the stone walls have been worn smooth by centuries of rain. Anne Brontë is buried there. Her original headstone has succumbed to the elements, but its modern replica relays the original epitaph and corrects a mistake – she was 29 when she died, not 28.

Down in South Bay, amusement arcades jingled and the smell of doughnuts and fish’n’chips hung nostalgica­lly in the air. Like the young families and old couples around them, the weekend partygoers were here for seaside merriment and, apparently, all-day karaoke at the Lord Nelson. The place was heaving. Inside, punters stood three deep at the bar while someone murdered Peter Andre’s Mysterious Girl.

I walked along South Bay towards Scarboroug­h’s Grand Hotel, an embellishe­d, red-brick, bird poo-splattered monument to Victorian ambition. Its looks have faded, as they do, and the place now provides lodgings for an unlikely mix of holidaymak­ers, Afghan refugees and seagulls, which squawk incessantl­y from the ornate eaves.

Back at Toulson Court, I am greeted by Angela, who has more baked goods and their two dogs, Delilah and Lulu, at her heels. It felt like coming home, which is the idea.

“We want this place to be like coming to visit your sister or your mam,” she said. And so I took a chocolate cupcake and disappeare­d to my room.

‘I stopped singing once, and the guests complained’

 ?? ??
 ?? ?? g Service with a song: chef and co-owner James Rusden gives Gavin his breakfast
g Service with a song: chef and co-owner James Rusden gives Gavin his breakfast
 ?? ?? g Rooms are small but the ‘spotless decor’ and pillow chocolates woo delighted guests
g Rooms are small but the ‘spotless decor’ and pillow chocolates woo delighted guests
 ?? ?? i Cool customer: Gavin Haines catches some rays outside Toulson Court
i Cool customer: Gavin Haines catches some rays outside Toulson Court
 ?? ?? ‘Genuinely charming’: the view over Scarboroug­h’s South Bay and castle
‘Genuinely charming’: the view over Scarboroug­h’s South Bay and castle

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