Eating your greens
SIR – Neil Sewell-rutter (Letters, March 12) asks how to make kale and chard both wholesome and delicious.
I suggest they should be fed to cows, which will then produce wholesome and delicious beef.
John Randall
Wigan, Lancashire
SIR – Neil Sewell-rutter (Letters, March 12) asks how to make kale and chard both wholesome and delicious.
I suggest they should be fed to cows, which will then produce wholesome and delicious beef.
John Randall
Wigan, Lancashire