Million Pound Menu
BBC TWO, 9.00PM
Hollings and their “British chophouse classics” square up to an Italianinfluenced brand serving fresh pasta from a cheese wheel, as Fred Sireix and a group of high-street investors gauge their potential.
BBC TWO, 9.00PM
Hollings and their “British chophouse classics” square up to an Italianinfluenced brand serving fresh pasta from a cheese wheel, as Fred Sireix and a group of high-street investors gauge their potential.