In a pitta despair over Bake Off? These memories will tickle your fondant fancy

Sue: 30 minutes remaining on your mirror glazes… on reflection, 29.

Mel: I can’t wait to romp in your forest, Ian (referring to baker’s Black Forest cake).

Sue: I’ve got a real treat for you. Tasty, beautiful, French… Mel: Is it Thierry Henry? Sue: No, he’s still safe in my basement. It’s Patisserie Week.

Sue (on the perils of apple pie): I hope Granny Smith doesn’t have a damp bottom.

Sue: You’ve got two hours to pop Mary’s cherry in the oven and bring it out again.

Mel: You will be making a schichttorte. Sue: They might make a good one. Sue: Two hours to achieve ultimate moistness.

Sue: It’s time to reveal your cracks (referring to the desirability to see a split in a madeira cake crust).