The Oban Times

LOCH FYNE SEAFOOD HITS THE ROAD

-

Award winning Loch Fyne Oysters, dedicated to providing the world with Scotland’s finest seafood has launched a special delivery service covering the whole of the Argyll region with the opportunit­y to expand in the future.

Hotels, restaurant­s, Guest Houses, B&Bs, and delicatess­ens will now be able to have fresh chilled internatio­nally renowned Loch Fyne produce delivered to their door in this new high- quality service with knowledgea­ble staff.

The produce offered as part of the service includes fresh salmon and the full smoked salmon range, fresh oysters, fresh rope grown mussels, queen scallops, king scallops, langoustin­es and smoked mussels. For customers with retail facilities the packaged smoked salmon range, smoked mussels ,Loch Fyne kippers, marinated herring and smoked haddock and kippers will be available also.

Cameron Brown, Managing Director at Loch Fyne Oysters Ltd said:

We are excited to launch this new delivery service in response to local demand. Hotels and restaurant­s in the area will now be able to serve their customers our award-winning produce from across our whole range of seafood and shellfish. More and more people can now enjoy our product lines not just at the Loch Fyne Oyster Bar and Restaurant or by ordering online, but also businesses can have our fresh produce delivered to their door as part of our growing range of bespoke services.

Andy MacLugash, Samphire Restaurant, Inveraray, Argyll who is one of the first businesses to use the new delivery service added:

I have used Loch Fyne produce for a number of years and have always found it to be of the highest quality and flavour. I’m delighted by the introducti­on of the Loch Fyne delivery service to Argyll and having fresh produce delivered to my door on a regular basis.

 ??  ??

Newspapers in English

Newspapers from United Kingdom