The Scots Magazine

Contini Continued

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Two months of life in lockdown, and the less culinaryin­clined of us want nothing more than to get back to our favourite restaurant­s. Luckily, your star chef Carina Contini has launched a new way for Edinburgh foodies to enjoy restaurant cooking at home. The “Contini at Home” range offers three-course-meals from her restaurant on George Street, which can be heated at home. A dinner of mozzarella di bufala, chicken Milanese and tiramisu will transport you to the straight to the Italian coast, all from the comfort of your kitchen. To place your order, visit www.shop.contini.com

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