The Scotsman

Health warning over shellfish after E.coli found

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Eating shellfish from parts of Argyll and Bute has been branded a risk to health after high levels of E.coli were found.

Raised levels of the bacteria were found in cockles during routine monitoring by the council’s environmen­tal health team.

Kilfinicha­n Bay, Castle Stalker, Kerrera West, Kerrera East, Loch Craignish, Dunstaffna­ge, Loch na Cille and Loch Riddon are all potentiall­y affected areas.

Health officials warn eating shellfish such as cockles, mussels, oysters or razor fish from these places may pose a risk.

KILMARNOCK

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