The Scotsman

Liquid eggs linked to scare are in Scotland

- By HILARY DUNCANSON

A small amount of liquid eggs from overseas farms linked to a contaminat­ion scare has been received by food firms in Scotland, but there is unlikely to be any risk to public health, according to a watchdog.

Food Standards Scotland (FSS) said the products were immediatel­y taken off the market.

It emerged last week that hundreds of thousands of eggs from Dutch farms implicated in the Fipronil insecticid­e contaminat­ion scare had been distribute­d to Britain, with some supermarke­ts taking certain products off their shelves.

FSS said investigat­ions revealed “a small amount of liquid eggs from implicated farms was received by food businesses in Scotland”.

The watchdog stressed: “It is very unlikely there is any risk to public health.”

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