The Scotsman

Numbers are up as Kelso prepares for lamb sales

- By BRIAN HENDERSON

Almost 5,500 tups will come under the hammer at the UK’S – and Europe’s – largest one-day ram sale, which takes place at Kelso this Friday.

With entries up by 266 on last year, the organisers said that the event played a key role in maintainin­g and promoting the strength of the UK sheep industry.

“The rams will be sold in 16 rings by seven different auction companies,” said Border Union Agricultur­al Society secretary Ron Wilson.

He said that the recent improvemen­ts in the sheep trade augured well for the consignors at what was the 180th sale to take place at Kelso – adding that hopes were high that the £3 million-worth of sales achieved last year might be bettered.

The event, which draws sellers from all over the UK, has attracted entries from the length and breadth of the country, including a number of consignors from Northern Ireland.

Wilson said that estimated 10,000 buyers came from even further afield, including several EU countries.

“As in 2016 the Texel is the most numerous breed, with 1,928 entries, followed by the Suffolks with 1,113 entries,” he said. “Bluefaced Leicesters are up, with 643 entries, as are Beltex with 265; Charollais and Lleyn down slightly with 271 and 112 respective­ly, with a rise in the Crosses to 794 from 661 in 2016.

“Other entries are Border Leicester with 81, North Country Cheviot with 56, Blue Texels with 40, Berrichon with 37, Dutch Texels with 21, Hampshire Downs with 18, Poll Dorset with 11, Vendeen with ten, Roussin with six and Oxford Down with five.”

The first sale, which took place in 1836, saw 120 Cheviot and Border Leicesters sold for between £3 and £4 each – a figure which can be compared with last year’s average of over £600.

The sale will take place at the end of a week which is seeing a nationwide push to get consumers to eat more lamb.

Backed by all sectors of the industry, the weeklong “Love Lamb” campaign will focus on raising awareness of how simple and quick it is to make family meals with home-produced lamb.

And the high-impact “Wham Bam Lamb” campaign run by Quality Meat Scotland,whichusesr­adio, billboards, magazine articles, social media and store promotions to market the meat, was also launched this week.

Against a background of a decline in consumptio­n of lamb, last autumn’s campaign saw the value of identified Scottish-origin lamb sales increase by 10.5 per cent.

However, while the most recent official statistics show that imports of foreign lamb were down – and exports of Uk-bred lamb were up – they also reveal that, in the 12 months to July, retail consumptio­n of lamb had fallen by 11.5 per cent to 69,206 tonnes.

Commenting on the promotion, John Fyall, chairman of the National Sheep Associatio­n in Scotland, said: “We want to highlight how Scotch Lamb fits in with modern living. There is no farmed animal in the UK that lives a more natural life than sheep; it’s in season just now straight off lush summer pastures.”

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