The Scotsman

Scots farming debt hits a record high

- By BRIAN HENDERSON

Farming debt in Scotland has hit a record high with the amount of money owed to banks up 5 per cent over the past year.

At the end of May 2017 a total of £2.32 billion was owed by Scottish farms, a rise of £113 million on the previous year and the eighth consecutiv­e annual increase. Debt levels have risen to their highest since records began in 1972. The figures come after problems with an IT system caused delays in subsidy payments.

Total outstandin­g loans to Scotland’s agricultur­al sector have risen by £113 million over the past 12 months, an increase of 5 per cent, to a record figure of £2.32 billion, official statistics revealed yesterday.

The figure, which marks the highest level of indebtedne­ss since records began 45 years ago, marked the eighth successive year of rising debt for the country’s farmers after a relatively stable period through the early noughties.

However, this amount still excludes an estimated £1.1bn of additional liabilitie­s which are also carried by the industry through hire purchase arrangemen­ts, leasing, and loans from family members and from other sources

The Office of National Statistics publicatio­n also shows that about 50 per cent of total liabilitie­s are currently in the form of long-term loans, a percentage that has been slowly increasing over time.

The data mirror the overall UK picture, with Bank of England figures showing that the UK “agricultur­al, hunting and forestry” sector had an outstandin­g debt of £18.5bn.

But mixed messages 0 Scott Walker highlighte­d lack of farming profitabil­ity were being put forward by industry sources over whether the increased borrowing reflected a sector confident enough to invest for the future – or one simply struggling to cope with low incomes.

Terming the figures “bad news”, NFUS chief executive Scott Walker said the level of indebtedne­ss underlined the lack of profitabil­ity across all sectors of farming.

“Food and drink is Scotland’s largest manufactur­ing sector and requires a strong farming sector,” he said. “We need to forge a new partnershi­p between farming and the rest of the food and drink supply chain. There is ambition to double the size of Scotland’s food and drink industry by 2030. Without successful farming this will never be achieved.”

Roddy Mclean, director of agricultur­e at the Royal Bank of Scotland, said the figures echoed his bank’s experience: “This has in part been driven as businesses invest in new technologi­es and further diversific­ation, while the weakness in sterling through Brexit has helped push sales. In our experience, almost every area has enjoyed growth and upturn in performanc­e this year.”

He said that it was important that banks continued to offer support to the farming sector to help deliver investment­s which would allow farmers to increase productivi­ty, make efficiency gains and help future-proof their businesses.

Rural economy secretary, Fergus Ewing said that it was vital that Scottish farmers had continued access to capital to invest in their businesses.

“These statistics show that banks are still lending to farmers, which is a sure sign of confidence in the sector.”however, he added that with many farmers relying on subsidies for a large part of their income, farmers should be wary of getting into excessive and unmanageab­le debt.

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