The Scotsman

Vegan cheesemake­r aiming to grow production ‘significan­tly’ after move

● Husband-and-wife team see potential after relocation to site in Port Glasgow

- By EMMA NEWLANDS emma.newlands@jpress.co.uk

An organic artisan vegan cheesemake­r is eyeing expansion after moving to bigger premises in Port Glasgow.

Nutcrafter Creamery, set up by husband-and-wife team Francesco Accollo and Aimee Jackson, used to operate from a factory in Bridge of Weir, Renfrewshi­re, but has shifted operations to Kelburn Business Park where it employs four people.

The firm creates its products from plant-based substances, includingf­ermentedal­monds, tapping into the increasing popularity of a vegan lifestyle.

In its new location it joins existing tenants including global life sciences engineerin­g firm Peak Scientific, The Start-up Drinks Lab, The New Chocolate Company and most recent addition The Balmore Group Scotland.

The company, whose prod- ucts are soya-free, dairy-free and gluten-free and contain no additives or preservati­ves, has developed a range including cashew fauxmage, vhalloumi, bhutter and aged cheeses, which are sold to vegan food distributo­rs and outlets throughout the UK and directly by mail order to customers as far away as New Zealand.

The couple, who hail from Pittsburgh and Rome, moved to the west of Scotland with their two sons in 2013.

Accollo said: “Many vegetarian­s choose not to adopt a vegan lifestyle because they are devotees of cheese. Our products, which are entirely organic and plant-based, offer them the opportunit­y to continue to enjoy the taste of cheese but without its dairy element. Our products have a wide and fast-growing appeal and we want to build production significan­tly to meet that demand. Our new premises at Kelburn Business Park provides the opportunit­y to do so.”

Riverside Inverclyde (Ri), the organisati­on delivering the economic redevelopm­ent of Inverclyde, is behind the business park.

Ri chief executive Fiona Maguire said: “We are delighted that Nutcrafter Creamery has chosen to base its operations at Kelburn Business Park. Aimee and Francesco’s expertise, ambition and exciting vision add to the rich mix of companies at the park and we expect Inverclyde to be an excellent base for them to grow their business.”

She also said:“our recent investment fitting out Blocks C and D at Kelburn Business Park is paying dividends for our property company, which is vital for the overall regenerati­on and economic developmen­t of Inverclyde.”

Kelburn Business Park has one remaining 15,000 square foot unit available, with Ri in talks with “a number” of interested parties.

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