The Sunday Post (Dundee)

ALICE HINDS

- ON HER FRESHERS’ WEEK

If I’m entirely honest, I don’t remember much of my first week at Stirling University.

If I think back to those days in September 2009, I can muster up a few blurry scenes – dark, sticky-floored clubs, walking barefoot home to my halls as the sun rose over the campus lake, the taste of sickly sweet £2.50 wine, sipped straight from the bottle.

Freshers at St Andrews The memories may be as fuzzy as a hangover headache, but that’s exactly how we should remember our first foray into adulthood. For me, university seemed the expected next step with OK exam marks and the expectatio­n of supportive parents, who ignored my arguments – after all, who needs a degree to be a writer?

I was right, of course, you don’t need a certificat­e to prove you can string a few sentences together. But my parents knew something my arrogant 18-year-old self did not – university is about more than lectures and course work. It’s about learning who you are, growing as a person and, probably most importantl­y of all, making friends for life.

That’s why I feel so sorry for the teenagers who will spend the first weeks of university career alone in their rooms, staring at strange faces on a computer screen in lieu of real freshers’ week events. They won’t have those first exciting days, filled with little sleep and cheap booze – foolish experience­s, which help cement the kind of bonds that never break.

Maybe they will, online, but unlike the kind-faced girl who I met in my halls, their laptop won’t hold back their hair when they’re sick or wipe away their tears when a boy breaks their heart.

More than a decade has passed since then, and although a lot has changed (my taste in wine for one but, unfortunat­ely, not my choice of men), I still count my fellow Stirling survivors as best friends. I feel sorry the class of 2020 might not be able to do the same.

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