West Sussex Gazette

Three South African wines that are the bee’s knees

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By Richard Esling BSc DipWSET . Richard is an experience­d wine consultant, agent, writer and educator. An erstwhile wine importer, he runs a wine agency and consultanc­y company called WineWyse, is founder and principal of the Sussex Wine Academy, chairman of Arundel Wine Society and is an Internatio­nal Wine Judge. @richardwje www.winewyse.com

part from the obvious health effects, the world-wide pandemic has caused no end of trouble for businesses of all types, not least for those in, or connected to, the wine industry. Wine producers have gone bust, longestabl­ished wholesaler­s have gone out of business, not to mention the hundreds of restaurant­s and other hospitalit­y venues who will never open their doors again. Although there are now substantia­l signs of recovery in both the global spirits trade and wine trade, whole country’s wine industries have been severely impacted, one notable example being that of South Africa.

The country has been having a rough time with infections throughout the pandemic and has introduced no less than four total bans on the sale of alcohol, some of which also affected exports. The most recent of these bans brought in by president Ramaphosa, was in June this year, the idea being to relieve pressure on hospitals from emergency incidents due to alcohol consumptio­n. The trials and tribulatio­ns of South Africa’s wine industry have been well documented, with a ban on moving wines early in the pandemic preventing exports, compounded by a two-month ban on domestic alcohol consumptio­n.

Over the past 15 months, the South African wine industry has been through a very challengin­g time and several companies and organisati­ons in the UK have been involved in initiative­s to support the people and families, whose livelihood­s depend on the wine industry, by promoting South African wines.

The poetically named Journeys

AEnd winery run by the Gabb family is located in the heart of Stellenbos­ch, one of South Africa’s Western Cape premium regions. The winery produces a first-class range of wines, three of which have a distinct relationsh­ip to the honeybee. The Cape Honeybee is only found in the Western and Southern Capes of South Africa and naturally help with pollinatio­n of the flowers in the vineyards.

From this year’s vintage, Bees Knees 2021 is made from a blend of chenin blanc and viognier. A refreshing and fruit-forward wine, it has red apple and tropical fruit notes, with delicate aromas of honeysuckl­e and acacia flowers. A delicious, straw-coloured dry white, perfect for Thai cuisine or lightly spiced Indian dishes. £10.99 from online retailer Laithwaite­s.

Queen Bee 2021 is a pure viognier, which is vibrant and aromatic, with a mouth-watering peach and tropical fruit character. Fresh, elegant and seductive, this white wine is dry and full-flavoured, with a crisp finish. £12.99 also from Laithwaite­s.

Completing the trio, is a chardonnay called The Honey Drop. From the

2020 vintage, this is a fresh and juicy chardonnay, with body, depth and character. Definite kick of vanilla oak, but well integrated with peachy, creamy fruit and a hint of honey. Perfect with barbecued sardines with tomato salad, or a top-notch Caesar salad with char-grilled chicken. Majestic £11.99 mix six price. Three wines to get your summer buzzing!

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