Western Morning News

Challengin­g and changing farm safety attitudes to cut death toll

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In a bid to help tackle the number of accidents that take place on farms, agricultur­al colleges in the region are continuing to highlight the issue among students.

The number of fatal accidents on farms is refusing to drop, with 158 people killed in the last five years, says the Health and Safety Executive.

Farm safety experts recently spent a day working with around 60 agricultur­e apprentice­s and students at Duchy College Stoke Climsland to highlight the issues.

Specialist for the Farm Safety Foundation, Stephanie Berkeley said the problem of accidents on farms is “not going away”.

“We are not naïve enough to believe we can solve this entirely but by digging deeper into the detail and engaging with the younger farmer, we have found that significan­t improvemen­ts in behaviour are possible,” she explained.

“As the farmers of the future, young people with a solid knowledge of safe working practices will have a greater capability to make informed and safe decisions which stands the industry in greater stead. Working closely with highly committed colleges like Duchy, it is hoped that together we can make a difference and change attitudes to health and safety in tomorrow’s farming community.”

The workshop was held at the Duchy Home Farm and involved the students visiting four accident scenes. The scenarios included a machinery-related incident, a fall from height, a crushing injury from working in a pen with cattle and a slurry-gas related asphyxiati­on incident.

The students then spent time working out what had happened at each one, deciding what immediate action should be taken, contemplat­ing First Aid implicatio­ns and deciding what measures to take to prevent the accident happening in the future.

Level 2 Agricultur­e Student, Hannah Livy, said it had been “a really good morning”.

“It was all based outside rather than in a classroom and I liked the way we went around to the different scenes and had to work out what had happened. The instructor­s gave us informatio­n to help us do this. I have learnt a lot!”

Falls constitute one of the most common farm accidents and accounted for 23 fatal accidents in the last five years. It’s hoped that by targeting young people it may help to influence the older generation.

“Young people are such an important target group for this farm safety message as the future of the industry,” said Curriculum Lead for Work Based Learning, Roger Clarke.

“As technology advances within farming, the risk of accidents can actually increase,” he continued.

“While the safety of machinery and equipment has improved, the fact that ma- chines can do so much more can make people complacent. It’s fantastic to have an outside organisati­on like the Farm Safety Foundation come in to help us deliver this vital message and for the students to face scenarios they could come across on their own farms when they go home or in their future workplace.”

Principal, Phil Le Grice, said: “We have been given a great opportunit­y to host this event for our students. By helping raise awareness of farm safety among young farmers, challengin­g and changing their attitudes towards farming safely and reducing the toll of injuries and fatalities, we can help make this industry a safer place to work in.”

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 ??  ?? Students visited four accident scenarios during the farm safety workshop
Students visited four accident scenarios during the farm safety workshop

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