Dream opportunity to own a Yorkshire pub

If you fancy quitting the city rat-race for a very different kind of life, then this rare opportunity to buy a business in the heart of a rural community could be for you.

The Great British pub: a place of warmth, friendship and – most importantly – beer. It’s a far more appealing setting than the office that many of us spend our working lives in. If considering swapping the latter for the former sounds appealing, then the Arms on the outskirts of the picture-perfect Yorkshire Dales will likely be of interest. The former farmer’s house is the sole pub in Dales village of Redmire and is therefore naturally the village’s major community hub. Redmire itself is a picturesque village that epitomises the Yorkshire Dales’ typical community spirit. Situated in Lower-Wensleydale, the area is a haven for outdoor enthusiasts and those looking for a quiet weekend break. The pub offers a chance not only to change job, but to change lifestyle. It’s an ideal opportunity to become integrated in a tightknit and friendly community, while developing an amazing investment opportunity. Current owners Bill and Janet Riding, who have owned the pub for over six years, have a few tips and tricks on how to run your own pub.

Know your customers

Having a good understanding of your patrons, especially in such an intimate community, is essential to running a good pub. Developing positive relationships with a range of locals, from community leaders to regulars, will serve you in good stead, as will dealing with troublemaking patrons having a negative impact on the mood of customers

Prioritise staff

The first people a customer interacts with when they enter an establishment are normally your staff. Ensuring that they feel welcome and at home should be a priority of landlords, so hiring friendly and attentive staff is vital. A key to delivering positive service is keeping these staff motivated. Employing training exercises that can help them build their skills is an effecient method of doing this.

Emphasis on good food

According to Beer niper, pubs across the tK are making more money through food sales than with drink. Hiring a competent and talented chef will keep customers from outwith the area returning to sample fine food, accompanied with delicious ales.

The right suppliers

While it is useful to build up relationships with suppliers, it’s also important to ensure that you are getting the best deal. Shopping around for a supplier hungry for trade can be an effective way of reducing costs. Your suppliers prices will impact your prices and could ultimately scare away your trade. If you’ve been dreaming of running your own pub for years then the Bolton Arms in Redmire offers a fantastic opportunity for you to fulfil it.