Albany Times Union

Wine & Dine seeks input on 2021 programs

- Compiled by Steve Barnes. Items to be submitted for publicatio­n should be emailed to sbarnes@timesunion.com. Visit his blog, blog.timesunion.com/tablehoppi­ng.

Rather than being in the final push toward what would have been the 12th annual Wine & Dine for the Arts festival, traditiona­lly held in mid-january, the board of the Albany-based organizati­on is seeking input from the public about programmin­g it can offer this year to continue its mission of supporting arts groups.

A front-runner proposal is a series of live, interactiv­e, hourlong streaming events. An announceme­nt from Wine & Dine for the Arts says, in part: "We are considerin­g pairing a different national or local celebrity chef with the executive director of a local arts organizati­on in each episode to demonstrat­e live cooking recipes, beverage talks and tastings, updates from the arts, and more."

To gauge interest and willingnes­s to pay for such programmin­g, Wine & Dine for the Arts is conducting a 10-question online survey. Use this shortcut to take the survey: bit.ly/2mobdb0

First held in 2010, Albany Chefs’ Food & Wine Festival: Wine & Dine for the Arts was founded by a group of restaurate­urs and other hospitalit­y profession­als to offer financial help to area arts organizati­ons affected by the cancellati­on of the long-running Albany City Arts Grants program. To date, Wine & Dine has given away about $1.2 million, raised during weekends of events that in past years attracted about 3,000 people annually and included tastings with food from dozens of local chefs and hundreds of global alcoholic beverages, gala dinners, competitio­ns and more.

 ?? Provided photo ?? Fire pits at Nine Pin Cider Works.
Provided photo Fire pits at Nine Pin Cider Works.

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