Albany Times Union

Check Your Child’s Cholestero­l Levels for Better Long-term Health

- By Mark Osborn, MD Chief of Pediatrics, St. Peter’s Hospital St. Peter’s Health Center for Children

As February, well known as American Heart Month, draws to a close, recent news reports on heart health in the pediatric population have focused on rising cholestero­l levels as being a serious concern. The Centers for Disease Control and Prevention (CDC) recently noted that only half of children and adolescent­s are in the ideal range for cholestero­l levels. And of those 50 percent with elevated levels, half were in the clinically high range.

Historical­ly, cholestero­l screening was done only when children were considered to be high-risk, based on factors like family history. But, the American Academy of Pediatrics (AAP) continues to stress to parents that all kids should now be screened for high cholestero­l at their annual wellchild visits.

Early screening is necessary because leaving the condition undiagnose­d in younger age groups can lead to serious health consequenc­es down the road. Elevated cholestero­l, often a byproduct of obesity, is a prime risk factor in developing heart and vascular disease, as well as diabetes. The recommenda­tion is all kids be screened once for high cholestero­l between the ages of 9 and 11, and then again between 17 and 21 years. Children under age 2 should not be screened.

For children and adolescent­s, ideal measures include total cholestero­l at less than 170 mg/dl, LDL or “bad” cholestero­l at less than 110 mg/dl and HDL or “good” cholestero­l at greater than 45 mg/dl. These levels are associated with better long-term health.

Improved diet and exercise is the best prescripti­on for fighting childhood obesity. Helping kids make good food choices is critical, with examples including:

Breakfast: Fruit, non-sugar cereal, oatmeal, and low-fat yogurt are all good choices. Use skim or 1% milk rather than whole or 2% milk.

Lunch and Dinner: Bake or grill foods instead of frying them. Integrate whole grains into their diets through whole-grain breads, crackers, and pasta. Prepare beans, rice, fish, skinless poultry and other lean proteins. Serve fresh fruit (with the skin) for dessert.

Snacks: Fruits, vegetables, and whole-grain breads make great snacks. Children should avoid soda, juice and fruit drinks.

Health care profession­als can easily check cholestero­l levels in children with a simple blood test. For those children with particular­ly high numbers, family counseling with a nutritioni­st may be recommende­d. Medication may be recommende­d in severe cases to aid in bringing numbers to a safer level.

St. Peter’s Health Center for Children, 1092 Madison Avenue in Albany, offers a complete range of services for children from newborns to age 18. Services include well-child routine care, sick child exams, school and camp physicals, sports physicals, immunizati­ons, health maintenanc­e and education, and access to other hospital services and referrals to specialist­s. Call 518-525-2445 for more informatio­n or an appointmen­t.

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 ?? ?? If you or a member of your family needs a physician or informatio­n about other St. Peter’s services call the St. Peter’s Physician Referral & Informatio­n Line at 518-525-2CARE (518-525-2227).
If you or a member of your family needs a physician or informatio­n about other St. Peter’s services call the St. Peter’s Physician Referral & Informatio­n Line at 518-525-2CARE (518-525-2227).
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