Arkansas Democrat-Gazette

Restaurant­s in change

Many paring hours, offering delivery, curbside pickups of orders.

- ERIC E. HARRISON

Several states and municipali­ties have closed bars and restaurant­s to reduce the potential spread of the covid-19 virus. In Little Rock, Mayor Frank Scott on Monday said he cannot mandate closure of the city’s bars and restaurant­s but has implemente­d a midnight to 5 a.m. curfew.

Also, the mayor said he is canceling any meeting or event with more than 50 people in attendance, as the Centers for Disease Control now recommends.

Meanwhile, area restaurant­s have been taking to social media to announce plans and strategies, all professing that the safety and well-being of guests, employees and community is paramount.

Here’s a small sampling, in alphabetic­al order. We recommend calling ahead to any restaurant you plan to visit in the coming weeks to make sure you’re not facing a locked door. ■ Earlier in the crisis, on March 2, Arkansas Heart Hospital limited visitors to its main building at 1701 S. Shacklefor­d Road, Little Rock, to patients or family members of patients, which means folks can no longer just drop into the Arkansas Heart Hospital Cafe in the lobby for ramen and other items.

■ Arthur’s Prime Steakhouse, 16100 Chenal Parkway, Little Rock, posted Sunday, “As of tonight, we are very happy to bring all your orders to go to your car with all safety measures in considerat­ion.” And, “We are implementi­ng the SIX FEET distancing rule between tables and seating to try to keep everyone healthy and safe. We are keeping our main dining room seating to a maximum of six people per table. We have 6-7 private rooms for larger groups” and, “until further date, we are waiving all room charges.”

■ Yellow Rocket Concepts, the group behind Big Orange Midtown, Big Orange Rogers, Big Orange West Little Rock, Heights Taco & Tamale Co., Local Lime Little Rock, Local Lime Rogers, Lost Forty, ZAZA Conway and ZAZA Little Rock, is suspending the option to dine in at all of its restaurant­s. Takeaway, curbside and delivery through BiteSquad will take its place. Al

though interactio­ns between patrons and restaurant staff will be limited, staff will be paid indefinite­ly, the eateries said in Facebook posts.

■ A Facebook post from Bruno’s Little Italy, 310 Main St., Little Rock, says that in addition to “disinfecti­ng/sanitizing all surfaces and table tops after each use, practicing repeated hand-washing as well as social distancing, all condiment containers (salt and pepper, grated cheese, etc.) are only brought to the table by request and removed to be re-sanitized when you are done. Hand sanitizer is available at the host desk and [in] the bathrooms.” There is now a designated parking place at the front door for to-go pickup and management is considerin­g once again using delivery services, which it once did but stopped after a long string of problems.

■ Restaurant­s in the Chickfil-A chain have closed their dining rooms, according to an announceme­nt on its website (chick-fil-a.com/ coronaviru­s), “to help limit person-to-person contact. Some of our restaurant­s may only offer service through our drive-throughs, while others may be able to offer takeout, delivery or mobile order options.”

■ Scallions, 5110 Kavanaugh Blvd., Little Rock, posted March 12 on its Facebook page that it is now offering delivery service. “Of course, our standard menu items will be available as well as our grab-and-go goodies such as chicken salad, cheese soup, chicken Caesar salad and others. … Delivery will be offered free of charge in the neighborho­od and a small delivery fee may apply to other parts of town. And as always, custom meal preparatio­n service will remain available for those who wish to have us prepare their family dinners.” ■Trio’s, 8201 Cantrell Road, Little Rock, has started a local delivery service to proximate neighborho­ods, after 11 a.m., charging a flat $10 delivery fee for each order; place orders by phone — (501) 221-3330 — 10:30 a.m.2 p.m. for lunch and after 3:30 p.m. dinner, with delivery 5:30-8 p.m. For the time being, you’ll have to pay by credit card when you call or “your friendly Trio’s employee delivery driver will also have a card swiper.”

★★★

on the Bentonvill­e Square, 101 W. Central Ave., Bentonvill­e. The 5,600 square-foot space will seat approximat­ely 145 with a full bar, general dining and private dining spaces. Creative Director Amber Brewer defines it as “a Northwest Arkansas iteration of

on Kavanaugh Boulevard in Little Rock’s Pulaski Heights, which Yellow Rocket opened in 2015.

And while we’re in Northwest Arkansas, the

festival, June 1920, is moving to downtown Rogers — North First Street, between East Cedar Street and East Walnut Street as part of the Walmart NW Arkansas Championsh­ip presented by Proctor & Gamble. Night One showcases the region’s top restaurant­s and brands; Night Two celebrates craft burgers, snacks and libations from local chefs and brew masters. Tickets are $30. Visit BITENWA.com.

The University of Arkansas-Pulaski Technical College Foundation and the UA-PTC Culinary Arts and Hospitalit­y Management Institute, noting that “the health and safety of the community, chefs, sponsors, attendees and colleagues is our top priority,” have postponed the 13th annual

competitio­n, originally scheduled for April 23, to Oct. 15. Visit uaptc.edu/diamondche­f.

Cherokee Village’s second annual Arkansas Pie Festival, scheduled for April 18, has been postponed to a date to be determined. Visit arkansaspi­efestival.com.

And the James Beard Foundation has postponed its Restaurant & Chef Awards, originally scheduled for May 4 in Chicago, due to the health crisis. That’s important because Little Rock’sLassis Inn is due to be honored as one of the six recipients of the foundation’s 2020 America’s Classics Award. Rafael Rios of Yeyo’s

Mexican Grill in Bentonvill­e is one of 20 semifinali­sts for Best Chef: South (encompassi­ng Alabama, Arkansas, Puerto Rico, Florida, Louisiana and Mississipp­i). Has a restaurant opened — or closed — near you in the last week or so? Does your favorite eatery have a new menu? Is there a new chef in charge? Drop us a line. Call (501) 399-3667 or send a note to Restaurant­s, Weekend Section, Arkansas Democrat-Gazette, P.O. Box 2221, Little Rock, Ark. 72203. Send email to:

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 ?? (AP file photo) ?? Drive-thru windows will be a primary source of restaurant commerce during the covid-19 health crisis.
(AP file photo) Drive-thru windows will be a primary source of restaurant commerce during the covid-19 health crisis.
 ?? (Democrat-Gazette file photo) ?? Only the drive-thru will be open at most Chick-fil-A outlets, including the one on Markham Street just west of University Avenue.
(Democrat-Gazette file photo) Only the drive-thru will be open at most Chick-fil-A outlets, including the one on Markham Street just west of University Avenue.

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