Baltimore Sun

Be kind to a vegan

- Christian Baran, Brooklandv­ille

I am writing because I concerned about the attitude most people take toward the practice of veganism. Many dismiss those who abstain from the use of animal products as sanctimoni­ous radicals, and, in my experience as a student at an all-boys high school, proceed to make fun of their beliefs. In a world with an increasing­ly developed moral acuity, this blithe disregard holds no water.

I made the decision to go vegan a little under two months ago and was vegetarian for two years before that. My reasons for adopting an animal product-free lifestyle are environmen­tal and animal-welfare based. Humans are putting an incredible strain on the environmen­t and meat production is a needless waste of water, land and energy. So I cut it from my diet, and I hold that no one is a true environmen­talist unless they do the same. I also believe that the current system of factory farming inflicts gratuitous suffering on animals. Forcing another sentient being to suffer for a human to have the pleasure of gobbling a steak is no one’s prerogativ­e.

People look at me strangely when I tell them I’m vegan, and for that reason I don’t advertise it much. It shouldn’t be like that. I like meat. Any vegan who says that a salad is better than a steak is a liar. But I don’t eat it because I don’t want to hurt animals. In my mind, that self-control makes me stronger than the people who call me “soft” for not indulging. People taking action based on their beliefs and empathy should be encouraged, not derided.

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