7 Reasons to Love Food Trucks
The food is fantastic. The main reason you will fall in love with the food truck scene is an easy one—the food is delicious. From a fusion breakfast to a gourmet burger lunch and decadent desserts, food truck owners prepare some incredibly tasty foods.
Eating from a food truck is fun for the entire family. Parents know how frustrating it can be to try to find a restaurant to fit everyone’s tastes—but many food trucks offer a variety of options to go with the novel dining experience that will appease the whole family! In particular, festivals hosting a number of food trucks are a great way to enjoy a day or night out.
Mobile cuisine is affordable. Many of the items served from a food truck would carry hefty price tags in a fancy restaurant. Yet most food truck menus top out around the $15 mark for a full meal, despite the fact they often offer unique, high-quality ingredients hard to come by in a traditional fast-food atmosphere.
Freshly updated menus. Food trucks have the ability to change their menus when inspiration hits. It is fun to know that new menu items are likely to pop up frequently. Some food trucks even change their menus daily.
Face-to-face interaction with the chef. Many food trucks are owned and driven by the chef. It’s a nice experience to be handed your food by the person who prepared it.
Get an easy introduction to new foods. Food trucks provide a way to venture away from your go-to foods and be more adventurous by trying new dishes. And you won’t have the worry of an “expensive risk,” which can sometimes occur when picking a new restaurant.
Food trucks help make dreams come true. Many entrepreneurs use the food truck business to enter the restaurant industry, or like Nonnie’s, they get to work together as a family. Many end up having spinoff brick-and-mortar operations. And even established restaurants are launching their own food trucks as a revenue-generating extension of their business.