LIN­EAR PER­SPEC­TIVE

Boston Common - - FOOD & DRINK -

Get ready for LoLa 42 (for lon­gi­tude lat­i­tude and the num­ber rep­re­sent­ing the par­al­lel where each restau­rant re­sides), where you shall poke, boo­gie and say things like, “Ex­cuse me, Dr. Hot Pants.” You will poke, be­cause the tuna and av­o­cado poke salad made with oc­to­pus, pick­led Daikon radish, red onion, cu­cum­ber and soy sesame sam­bal is out­stand­ing. You will boo­gie be­cause the gen­eral man­ager cu­rates a mad-cool mu­sic playlist. And, you will say, “Ex­cuse me, Dr. Hot Pants” be­cause it is a lip-smack­ing cock­tail teem­ing with green-chili vodka and pineap­ple juice. The Sea­port’s LoLa 42 boasts lunch, din­ner and a spe­cial mid-day menu (très Euro­pean), fea­tur­ing all of the Nan­tucket Is­land’s sis­ter restau­rant LoLa 41 high­lights like the tuna burger, phe­nom­e­nal yak­i­tori and ad­di­tions like a 12-seat sushi bar and back pa­tio. Be­tween the beats, dishes and eclec­tic dé­cor, LoLa 42 is sure to se­duce all of your senses. L-l-l-l-lola! 22 Lib­erty Dr., 617.951.4002, lola42.com –Lisa Pier­pont

LoLa 42’s spicy clams brava with piquillo pep­pers and Ser­rano chilies

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