Boston Herald

Friendly's slicing jobs as it shuts Chicopee warehouse

Partners with US Foods for distributi­on

- By DONNA GOODISON

An unspecifie­d number of Friendly’s workers will lose their jobs early next year when the restaurant chain closes a warehousin­g and food distributi­on center in Chicopee.

The Wilbraham company, FIC Restaurant­s Inc., has opted to partner with Rosemont, Ill.-based US Foods Inc. for its restaurant distributi­on services beginning in February. Fewer than 50 employees will be affected by the closure, according to Friendly’s spokeswoma­n Maura Tobias, who could not provide a specific number.

“This partnershi­p allows for more flexible distributi­on options and services as we focus on opening new restaurant­s, both company and franchise,” Tobias said. “... This move will align Friendly’s distributi­on services with preferred distributi­on practices in the restaurant industry ...”

Friendly’s will use US Foods warehouses in Seabrook, N.H., and Pittston, Pa., to service its 250 restaurant­s. Its leased, approximat­ely 60,000- square- foot warehousin­g and food distributi­on center, has been in operation since 1995.

Friendly’s is providing transition services to affected workers, according to Tobias. “We are actively working to place as many employees as would like to be placed,” she said. “We have upcoming job fairs with US Foods (and) Dean Foods, and will also place employees in our restaurant­s if they’d like. We have also reached out to other businesses in the community to place them.”

Friendly’s is owned by an affiliate of Sun Capital Partners Inc., a Boca Raton, Fla.-based private equity firm.

It finalized the sale of its retail ice cream and manufactur­ing business to Dallas, Texas-based Dean Foods Co. in June.

 ?? AP FILE PHOTO ?? SHAKE-UP: Friendly’s will cut workers by closing a Chicopee food distributi­on center, and will use US Foods warehouses in New Hampshire and Pennsylvan­ia to service its 250 restaurant­s.
AP FILE PHOTO SHAKE-UP: Friendly’s will cut workers by closing a Chicopee food distributi­on center, and will use US Foods warehouses in New Hampshire and Pennsylvan­ia to service its 250 restaurant­s.

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