Boston Herald

Cholestero­l – what it is and how to control it

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Most people know high cholestero­l is bad for their heart, but few people understand what cholestero­l is. Dr. Claire Haga, a Mayo Clinic family physician, explains why it’s related to heart problems.

“You do need cholestero­l to help with healthy brain formation. However, there is bad cholestero­l, and this is what actually builds the plaques in our arteries,” Haga said. “And that’s where we get concerned.

“Cholestero­l is a waxy substance that’s found in the fats in your blood. When you have high cholestero­l, you may develop fatty deposits in your blood vessels, which eventually could make it difficult for enough blood to flow through your arteries.

“So that bad cholestero­l, when those plaques build, if they rupture, they can … cause a heart attack or even cause a stroke,” Haga said.

Haga says what you eat affects your cholestero­l levels, so you have some power to control it.

“Examples of transfats, a lot of this is going to be your products that are prepackage­d, sometimes things like doughnuts and cookies,” Haga said. “There are things that are made with shortening, fast foods, fried foods. (You should) really try … to eliminate those.”

You also want to cut back on saturated fats that often are found in animal products, such as bacon or butter.

Haga says you can lower your cholestero­l when you take in more omega-3, which is the good fat found in fish, nuts and avocados. Getting more whey protein in your diet also can lower your cholestero­l.

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