RESTAURANT INSPECTIONS
World of Wings
171 W. Belmont Drive, Suite 7.
Inspection date: April 9 Score: 80
Last Score: 83
Prior Score: 86 Inspector’s notes:
♦ Observed a degreaser and deodorizer used to clean and sanitize dining counters and table tops.
♦ Observed improper cold holding of TCS food items in walk-in cooler above 41 degrees without active time control.
♦ Observed no time label on flour/breader container when time as a public health control is used.
♦ Observed date marking not present at multiple TCS food items stored in walk-in cooler and reach-in cooler over 24 hours.
♦ Observed wet wiping cloth not stored in sanitizing solution between uses.
Peng’s Pavilion
1120 S. Wall St. Inspection date: April 7 Score: 91
Last Score: 91
Prior Score: 91 Inspector’s notes:
♦ Observed improper cold holding of TCS food items above 41 degrees at preptop cooler without active time control.
Paulette’s Sweet
Treats
455 Belwood Road. Inspection date: April 6 Score: 100
Last Score: 100
Prior Score: N/A Inspector’s notes: None.
ARA Concessions
455 Belwood Road. Inspection date: April 6 Score: 100
Last Score: 100
Prior Score: N/A Inspector’s notes: None.
Inspections are conducted by Environmental Health Services, a division of the county health
departments.
Baps Shayona LLC —
Catering
215 W. Line St. Inspection date: March 31 Score: 100
Last Score: 100
Prior Score: 100 Inspector’s notes: Facility continues to remain closed due to COVID-19 pandemic.
Teriyaki Chef
474 Red Bud Road. Inspection date: March 31 Score: 87
Last Score: 72
Prior Score: 83 Inspector’s notes:
♦ Observed sanitizer bucket solution not at proper minimum strength per manufacturer.
♦ Observed improper cold holding of TCS food items above 41 degrees at counter top without active time control.
Calhoun AOK Campground — Food
Service
2523 Red Bud Road. Inspection date: March 30 Score: 100
Last Score: 100
Prior Score: N/A Inspector’s notes: None.
Gordon Nutrition
Center
150 Cambridge Court. Inspection date: March 30 Score: 100
Last Score: 100
Prior Score: 100 Inspector’s notes: Facility is currently not allowing seniors in facility due to COVID-19 pandemic. Food is delivered to seniors homes in seven, five or two pack boxes (frozen). Food is prepared and packaged by trio community meals out of Trion.