Call & Times

With TV like this, the couch isn’t so bad

- Andrea Sachs —Erin E. Williams

After two months of sheltering in place, the algorithms are working overtime to keep us entertaine­d. I am not sure what message Netflix is sending me with such personaliz­ed picks as “Cooked With Cannabis” and “Waco,” but I do know that it’s time we took back the TV remote.

Instead of indulging in junk food fare, we should be bingeing on enriching shows that can transport us to different countries, cultures and experience­s – think of your computer or TV screen as the wardrobe portal to a real Narnia. The networks and streaming services are jammed with travel programmin­g, including the stalwarts on the Travel Channel and National Geographic, available on Disney Plus.

To help you find a title that matches your travel interests and aspiration­s, we asked seven travel writers to assemble a viewing guide organized by genre. Don’t feel guilty for cuing up several – or all – of these shows. Soon enough, when your streaming service asks, “Are you still watching?” you won’t be home to answer.

Competitiv­e travel

“The Amazing Race” (Hulu; from $5.99 per month and Amazon Prime; $12.99

per month). Over nearly 20 years and 31 seasons, 11 teams of two have been zigzagging the globe in hot pursuit of the finish line. To collect the prize money, they must overcome such challenges as consuming gag-inducing meats in Argentina and hoisting 50-pound wheels of cheese in Switzerlan­d – on top of flight delays and their own personal dramas.

—Andrea Sachs

“Travel Man” (Hulu). In this fast-paced and often funny series, English comedian Richard Ayoade tours cities in 48 hours with a famous sidekick. The pair hit tourist highlights and meet locals through such classes as chocolate-making in Brussels and elf history in Reykjavik. Ayoade plays the hard-to-impress crank but distribute­s wisecracks and factoids with the verve and cadence of a jazz drummer.

—John Briley

Food and drink

“Anthony Bourdain: Parts Unknown” and “The Layover” (Rent or buy on Amazon

Prime; episodes $2.99). Bourdain’s fearless and compassion­ate exploratio­ns of places large and small, famous and not, remind us of why we travel. Standout episodes include the late chef slurping noodles with President Barack Obama in Vietnam and returning to Provinceto­wn, Massachuse­tts, the hometown where he got his culinary start. In “The Layover,” he races against the 24or 48-hour clock in New York, Paris and Hong Kong, among other locales.

—Helen Carefoot

“Gordon Ramsey: Uncharted” (Disney Plus; from $6.99 per month). The Michelin-starred and oft-bleeped British chef uncovers unique dishes, ingredient­s and preparatio­ns in such exotic locations as Peru’s Sacred Valley and Morocco’s Atlas Mountains. He then puts his knowledge to the test by competing against a well-known chef. A panel of judges featuring some of the farmers, foragers and families who helped him along the way decides the winning dish.

—Dina Mishev

“Somebody Feed Phil” (Netflix; from $8.99 per month). Phil Rosenthal, best known as the creator of “Everybody Loves Raymond,” is like an unsupervis­ed kid in a candy shop as he gleefully roams top culinary and cultural destinatio­ns. Somehow he can maintain a smile while stuffing his face with a foot-long Gatsby sandwich in Cape Town, South Africa, or rowing a Venetian gondola with a belly full of cicchetti, gelato and pork chop.

—A.S.

“Ugly Delicious” and “Breakfast, Lunch & Dinner”(both on Netflix). Iconoclast­ic chef David Chang, of

Momofuku fame, explores the historical, cultural and geographic significan­ce of individual dishes, such as fried rice, tacos and curry. For example, in the pizza episode, he and his foodie pals travel to a half-dozen cities, shattering truths about the Platonic slice along the way. Chang flips the script in “Breakfast, Lunch & Dinner,” focusing on the food scene in one city. In each episode, he is accompanie­d by a celebrity pal, such as Vancouver native Seth Rogen, who introduces viewers to Ceph Rogen, his namesake octopus at the Vancouver Aquarium.

—A.S.

“Salt Fat Acid Heat” (Net

flix). In the companion series to her best-selling cookbook, Samin Nosrat sets out to understand the building blocks of flavor and how they figure in regional cuisines. Her quest leads her to farms in Northern Italy, salt mines in Japan and her home in Berkeley, California, where she prepares food with her mother and one of her first mentors at the legendary Chez Panisse.

—H.C. “Booze Traveler” (Travel Channel; cost varies by provider). Jack Maxwell, an erstwhile South Boston bartender, takes on the role of alcohol-fueled anthropolo­gist in this show’s four seasons. With a Bourdain-like gift for chatting up strangers and a willingnes­s to disregard the gross factor, he imbibes traditiona­l drinks from the familiar to the extreme while exploring the cultures that made the cocktails popular.

—Liza Weisstuch

“No Passport Required” (PBS, free; stream on PBS

Living channel add-on for Amazon Prime or rent or buy

episodes for $2.99 each). Celebrity chef Marcus Samuelsson takes viewers into the ethnic fabric of U.S. cities, focusing each episode on a cuisine and the immigrants who cook and serve it, such as Filipinos in Seattle and Ethiopians in the District. While the pace is slow, the show offers authentic glimpses into the immigrants’ lives.

—J.B.

Adventure

“Expedition Unknown” (Discovery, cost varies by provider; stream on Amazon

Prime or Hulu). Indiana Jones meets TV true-crime solver in host Josh Gates, who combines a thirst for adventure with impressive journalist­ic skills and moments of genuine fear as he chases down historical mysteries on location – from Amelia Earhart’s fate to the site of Yamashita’s

alleged treasure.

—J.B.

“Globe Trekker” (Vudu;

episodes $1.99) If there’s such a thing as a Travel 101 class, it’s this educationa­l series that dates from 1994. In each episode, the magnetic hosts offer an overview of an area – from remote villages to major metro areas – and then veer off the beaten path and meet the locals. In one episode, a host could be sampling Cornish pasties in the United Kingdom, while in another, they’re drinking yak milk tea with a Kyrgyz tribe along the Silk Road in China.

—Kate Silver

“Himalaya With Michael Palin” (Buy on Amazon Prime, episodes $1.99; and Vudu, episodes $1.99 ). “Monty Python” veteran Palin plays himself, a disheveled Western backpacker, as he explores high-altitude destinatio­ns, including Khyber Pass in Pakistanan­d Mount Everest

base camp in Tibet Amid breathtaki­ng big-peak scenery, he goes bull-racing with a Pakistani aristocrat, visits a street dentist in Peshawar and meets a traditiona­l Chinese medicine practition­er who tells him that his chi is weak.

—Melanie D.G. Kaplan

“Epic Trails” (Outside TV and Backpackin­g TV; both

free). Eric Hanson, a congenial field guide, puts one hiking boot in front of the other on some of the world’s most spectacula­r trails, such as the 400mile Jordan Trail, which runs from Umm Qais in the north to Aqaba in the south. Hanson is an ambling trekker, in the best way possible: He often stops to gaze at the wildlife, sample nature’s bounty and grin goofily at the magical scenery.

—A.S.

Animal travel

“Wild Things With Dominic Monaghan” (Rent or buy on Amazon Prime; episodes $3.99). British actor Monaghan’s enthusiasm and random facts about the world’s weirdest, biggest, smallest and most dangerous animals makes this show fun for families. While Monaghan, who is most famous for his roles in “Lord of the Rings” and “Lost,” heads to far-flung places like Madagascar, Palau and the Australian Outback in search of a specific species, such as aye-ayes,, expect to learn about every other animal he meets along the way.

—D.M.

Compassion­ate travel

“The Kindness Diaries”

(Netflix). Leon Logothetis left the luxurious lifestyle of a London broker to bop around in a lemon yellow Volkswagen Beetle convertibl­e, with no money, supplies or plans beyond relying on the kindness of others to advance his cause. (In the first season, his transport is a similarly colored motorbike.) On his road trip from Alaska to Argentina, he dispenses hugs to generous strangers, a currency that buys him shelter, food and friendship.

—A.S.

“Tales by Light” (Netflix).

In this Australian series, photograph­ers and filmmakers take viewers behind the camera lens, illuminati­ng the natural and cultural context around iconic images they capture. From free-diving with manta rays in Indonesia to connecting with impoverish­ed children in Bangladesh, photograph­ers capture beauty and vulnerabil­ity to bring greater awareness to global issues.

 ?? Netfix ?? Chef David Chang, of Momofuku fame, follows a single dish around the world in “Ugly Delicious.”
Netfix Chef David Chang, of Momofuku fame, follows a single dish around the world in “Ugly Delicious.”

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