Capitol File

HANS BRULAND

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WHO: Vice president and general manager at The Hay-Adams Hotel.

A DC DESTINATIO­N: “CityCenter­DC (citycenter­dc.com) is a great addition to our downtown. It’s a new world opened up for the local population—the caliber of shops and dining establishm­ents [is] wonderful.” MUST-SEES: “The Library of Congress, with its incredible interiors and treasure trove; the iconic Kennedy Center; the Rosslyn skyline; and the Shrine of the Immaculate Conception.” DINING: “The go-to places for my wife and me are Mintwood Place (1813 Columbia Road NW, 202-234-6732; mintwoodpl­ace.com), Sushi-Taro (1503

17th St. NW, 202-462-8999; sushitaro.com), Woodward’s Table (1426 H St. NW, 202-347-5355; woodwardta­ble.com), The Riggsby (1731 New Hampshire Ave. NW, 202-787-1500; theriggsby.com), and The Source (575 Pennsylvan­ia Ave. NW, 202-637-6100; wolfgangpu­ck.com) for the best dim sum on a Saturday.” BEST VIEW: “The Top of the Hay, bar none. There’s nothing like it in this entire city.” The Hay-Adams is located at 800 16th St. NW, 202-638-6600; hayadams.com.

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