Chattanooga Times Free Press

Picnic 101

- — By Danielle Braff, Chicago Tribune (TNS)

Picnics are the essential summer bucket list to-do. We interviewe­d the picnic pros (yes, these are the people who literally wrote the books on picnicking) who provided us with the perfect checklists so you can raise your picnic up a notch and have the best. Picnic. Ever.

INSULATED BAG

It’s important to keep hot foods hot and cold foods cold, said DeeDee Stovel, California-based author of “Picnic.” But, Stovel said, she also brings other fancier picnic baskets for the other items. “For many picnics, I bring an antique market basket lined with a pretty dishtowel for all the non-perishable items,” she said. “If a little hike is involved, a picnic backpack containing dishes with insulated pockets for food is great.”

REUSABLE WATER BOTTLE

You’re sitting on the earth, so you should show it some love. Lori Popkewitz Alper, founder and editor-in-chief of Groovy Green Livin, a website dedicated to sharing green ideas based just outside of Boston, said she’s been using Klean Kanteen stainless steel bottles (price varies, at Kleankante­en.com

0 for years, but she also likes the Lifefactor­y water bottles (starting at $14.99 for a 9-ounce bottle at Lifefactor­y.com), which are made of high quality soda lime glass and wrapped in a protective silicone sleeve.

REUSABLE NAPKINS

Not only do they reduce paper waste, but they also make your picnic look so much fancier. Alper said she’s found great ones on Etsy.

FREEZER PACK

You spent the time cooking (or shopping), and you want the food to taste good. Alper recommende­d the non-toxic ice packs from Kids Konserve ($9.95 at Amazon. com), which come with a sweat-free cover.

BANDANAS

These become makeshift hats, napkins, splits, diapers, SOS flags, wine stoppers, props for Capture the Flag and even an air-conditione­r if you wet one and put it around your neck, said Hilary Heminway, of Heminway Interiors in Stonington, Conn.

COVER THE KNIFE

If you’re tossing sharp objects into the basket like knives and corkscrews, make sure they’re covered with a shield of some sort so that when you blindly stick you hand in to reach for them — or even for something else — you don’t cut yourself, Stovel said.

INDIVIDUAL LUNCH BOXES

Fill each one ahead of time, zip it up and place it into the picnic basket, ready to be handed out to guests, Heminway said, recommendi­ng that you skip the adorable wicker baskets, which look cute but invite ants to join the picnic.

TABLECLOTH, FLOWERS AND CANDLES

These always adds a festive touch, and go a long way toward setting the mood of the picnic, Heminway said.

Other essential tips:

CHOOSING A SPOT

Sit by a stream, lake or shore, and use the water to double as a fridge for the drinks, Heminway said.

KEEP A BAG READY TO GO

Sometimes, the best picnics are those that are planned on the spur of the moment. “I have a picnic basket in the garage filled with tablecloth­s, ground cover, tableware and dishes that I can just grab for a picnic anytime instead of rummaging around the house looking for things to pack,” Stovel said.

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