FIVE- DAY RESTAURANTS WITH SAMPLING OF MENUITEMS

Beat Kitchen: Empanadas, veggie burgers Billy Goat Tavern& Grill: Burgers, ribeye steak sandwich BJ’sMarket& Bakery: Mustard- fried catfish, peach cobbler CaffeGelato: Variety of gelato flavors Carbon Live FireMexican Grill: Tequila lime marinated grilled chicken taco, steak tacos Chicago’s Dog House: Smoked alligator sausage, classic hot dog Churro Factory: Churritos, churro sundae Connie’s Pizza: Deep dish pizza, frozen chocolate covered banana Dia De Los Tamales: Assortment of tamales DoomStreet Eats: Bacon ranch mac& cheese grilled cheese, nachos Farmer’s Fridge: Avocado toast, watermelon Franco’s Ristorante: Gelato, Italian ice Frannie’sCafe Inc: Italian beef sandwich, Italian ice Gold Coast Dogs: Chicago style hot dog, Maxwell Street Polish sausage Iyanze: Jerk chicken, coconut rice& sautéed goat Kasia’sDeli: Pierogi, potato pancakes LaBombaRestaurant: Jibarito plate with Puerto Rican rice, shish kebabs LaMexicana: Assortment of paletas Lawrence’sFishandShrimp: Popcorn shrimp, coconut shrimp LouMalnati’sPizzeria: Pizza, Malnati Salad Miller’sPub: Sliders, roasted turkey leg Oak Street Beach Café: Lobster with garlic potatoes, BBQ brisket nachos O’Briens Restaurant and Bar: Corned beef sandwich, corn on the cob Porkchop: Pulled pork sandwich, mac and cheese Punky’s Pizza& Pasta: Fried ravioli, eggplant parmigiana sandwich Ricobene’s on 26th Street: Italian breaded steak sandwich, wings Robinson’s No. 1 Ribs: Ribs, BBQ pulled chicken sandwich Star of Siam: Pot stickers, Pad Thai noodles Texas de Brazil: Brazilian sausage, chicken wrapped in bacon The Eli’s Cheesecake Co.: Various cheesecakes The Fudge Pot: Fudge sampler, milk chocolate dipped strawberry Tuscany: Sausage sandwich, chicken vesuvio UkaiJapaneseRestaurant: Dumplings, Ramen Vee- Vee’s African Restaurant: Fried plantain