CPS hands out half-million meals
‘This is something great Chicago’s doing for us,’ says one recipient of district’s virus response
Through her bedroom window that overlooks Nixon Elementary on the Northwest Side, Maria Flores watches lunchroom workers as they hustle out of the school kitchen and onto the sidewalk to hand out meals in big black garbage bags — and then back inside to grab more.
The scene has played out daily since Tuesday, when all 600-plus Chicago Public Schools closed due to fears over the coronavirus. It represents a drastic change in the district’s school lunch program — and a new normal at Nixon and around the city — at least for the next several weeks.
So far, CPS has handed out almost 90,000 meal packages, which each include three days’ worth of breakfast and lunch, for a total of more than a half-million meals.
Flores — a housemaid who was told by her clients not to come to work because of coronavirus worries — and her husband — an electrician whose work has also scaled down — are watching their two grandsons as Flores’ daughter and son-in-law continue working restaurant jobs handling takeout and delivery orders.
“This is a big help for us,” Flores said.
‘It feels totally different now’
Edith Quinones, a 20-year CPS veteran and the lunchroom manager at Nixon, was one of three women standing outside the Hermosa neighborhood school Thursday morning, handing out food to families.
At Nixon alone, Quinones said it was an overwhelming first couple of days as her crew gave out more than 2,100 meals.
“It feels totally different now,” Quinones said. “Given everything that’s going on, and people are coming, it feels like more of a necessity now.”
To keep the area clean, they’ve taken turns heading inside to wash their hands, and all the workers in the kitchen have been sanitizing food trays with soap and water.
Still, Flores is worried about germs. Taking no risks, she tells her grandsons, ages 7 and 12, to disinfect every package of food before they dig in.
Ana Gonzalez, a grandmother of three, was scheduled to undergo spinal corrective surgery this week, but it was canceled by her hospital because of an expected surge of COVID-19 patients. Instead, she’s at home caring for her grandsons while their dad goes to work as a landscaper.
“This is an amazing help,” Gonzalez said of the meals. “This is something great Chicago’s doing for us.”
‘I’m so sorry I can’t hug you’
At Brunson Elementary in Austin, Chlease Amadji picked up a big brown bag for each of her five kids and hopped back onto a CTA bus home. It was her second trip this week. She used the fresh vegetables in the first set of meals to make smoothies for her kids, who range in age from kindergarten to eighth grade.
“It means that my children will have more than enough just in case they do shut everything down,” Amadji said. “Not knowing when it’s going to end, it can become quite stressful. But to know they can sit and eat well, that’s a good thing. And it takes stress off the parents.”
Greeting Amadji at the door was Brenda Grisby, the lunchroom manager at Brunson.
Grisby said it’s taking time to get used to the changes. She’s worked in the school cafeteria for 30 years. Thursday was her colleague Willie Smith’s 24-year work anniversary.
“We miss the kids. I told them when they were coming up, I said, ‘I’m so sorry I can’t hug you.’ Because a lot of them, they need hugs,” Grisby said. “They come to the lunchroom before they go to the teachers. I miss that. I miss it.”