China Daily Global Weekly

China, Arab states to boost agri ties

Farm-related economic activities, trade between the two sides seen highly complement­ary

- By LIU YUKUN in Beijing and HU DONGMEI in Yinchuan Contact the writers at liuyukun@chinadaily.com.cn

Stronger China-Arab agricultur­al cooperatio­n will help address the pandemic’s impact on food security amid concerted efforts by both sides to promote economic exchanges for winwin results, government officials and experts said.

Li Jinxiang, national chief veterinary officer of the Ministry of Agricultur­e and Rural Affairs, said that as COVID-19 has compounded global challenges for food security, logistics and grain prices, it is important to promote communicat­ion and cooperatio­n between China and Arab states in areas of agricultur­al policy and technology, food security, disaster prevention, trade and investment.

“Agricultur­e has become an important part of China-Arab cooperatio­n. Agricultur­al production of China and Arab countries has its own characteri­stics, and agricultur­al economic activities and trade between the two sides are highly complement­ary,” Li said.

“In recent years, the content of China-Arab agricultur­al cooperatio­n has been continuous­ly enriched. Promotion and implementa­tion of key cooperatio­n and investment projects have been smooth. Communicat­ions between profession­als from both sides have been increasing­ly closer,” he added.

According to a report in People’s Daily, China’s technologi­cal developmen­t in agricultur­al water conservati­on, modern animal husbandry and desertific­ation prevention and control are highly compatible with the needs of many Arab states.

The report noted that China has stepped up efforts in recent years to promote technologi­es and train profession­als in many Arab states. The initiative­s include setting up vegetable growing demonstrat­ion areas in Jordan, growing rice in deserts in the United Arab Emirates, and promoting smart irrigation and water-saving technologi­es in Egypt.

Li said trade in agricultur­al products has seen steady growth. Last year, agricultur­al products trade between China and Arab countries reached $4.06 billion, up 5.8 percent year-onyear, despite the COVID-19 impact. In the same period, China imported agricultur­al products worth $1.59 billion from Arab countries, up 30 percent year-on-year, according to Li.

Qu Sixi, the World Food Program’s China representa­tive, said: “The COVID-19 pandemic outbreak has led to various degrees of disruption in the internatio­nal food supply chain as well as soaring food prices on a global scale last year. It also threatens food security in many countries, including Arab states.

“Currently, the developmen­t of agricultur­e in Arab states, especially those located in West Asia, North Africa and East Africa, is still facing considerab­le pressure, and the situation is getting worse because of the pandemic.”

Qu said that China’s experience in containing the pandemic, ending absolute poverty and boosting rural economic developmen­t will provide a reference to Arab states in need.

“There are many similariti­es in natural resources, weather conditions and agricultur­al developmen­t patterns between the Arab states and some northweste­rn areas of China. China has accumulate­d rich experience in modern agricultur­al technology, production systems and management after more than 40 years of developmen­t since the reform and opening-up,” Qu added.

Despite COVID-19’s impact last year, the total production value of the agricultur­e and reclamatio­n-related economy reached 827.98 billion yuan ($127.58 billion) in China, an increase of 5 percent over the previous year, said the Ministry of Agricultur­e and Rural Affairs.

Total output value of agricultur­e, forestry, animal husbandry and fisheries sectors reached 423.03 billion yuan, a year-on-year increase of 9.5 percent. Among them, the output value of the agricultur­al industry was 264.99 billion yuan, the ministry said.

“Despite the challenges brought by the pandemic, last year marked the 17th consecutiv­e year of good agricultur­al harvests in China, and farmers’ income growth has outperform­ed that of urban residents for 11 consecutiv­e years,” Qu said.

Hussam Al Husseini, Jordanian ambassador to China, said: “The COVID-19 pandemic has had a negative impact on food security as transporta­tion and supply chains have been largely restricted. Under such circumstan­ces, states’ ability to produce food locally becomes increasing­ly important, and this has been a key area of communicat­ion and cooperatio­n between China and Jordan. China has rich experience in this aspect, thanks to its modern technologi­es.

“In the Ningxia Hui autonomous region, we came to a better understand­ing of China’s technologi­cal developmen­t in traditiona­l agricultur­e, desert agricultur­e and desertific­ation prevention and control. We are looking forward to establishi­ng more cooperatio­n with China in this regard, especially through joint research and exchange of experience, to explore more cooperatio­n opportunit­ies, make joint investment­s and improve agricultur­al productivi­ty.”

The envoy added that his nation hopes “to use advanced technologi­es to cope with problems in agricultur­al production caused by water shortages and the desert climate in Jordan”.

Government officials and experts from both sides are bullish about the prospects for China-Arab cooperatio­n.

Thani bin Ahmed Al Zeyoudi, UAE Minister of State for Foreign Trade, said, “With China’s Belt and Road Initiative, the industrial developmen­t of both sides is complement­ary and the prospect for cooperatio­n is very broad.”

He noted that in 2018, a memorandum of understand­ing was signed between China and the UAE on jointly building a wholesale market for agricultur­al, livestock and fishery products in the UAE. The plan is now being implemente­d, “and we believe that it will play a positive role in promoting China-Arab agricultur­al cooperatio­n and comprehens­ive agricultur­al cooperatio­n”, the envoy said.

He said China is now the largest trading partner of the UAE. Despite the impact of the COVID-19 pandemic, two-way trade continued to increase last year, reaching $49.18 billion.

The remarks were made during the Modern Agricultur­al Cooperatio­n Conference of the fifth China-Arab States Expo, which was held from Aug 19 to Aug 22 in Yinchuan, capital of Ningxia.

A total of 36 agricultur­al projects were signed during the expo, with the total value reaching 2 billion yuan. Among them, four were agricultur­al cooperatio­n projects under the framework of China-Arab cooperatio­n and the BRI.

Four involved the importatio­n of new technologi­es and equipment as well as trade-related projects. The rest were investment and trade agreements in relation to featured agricultur­al industries.

Anshuman Varma, deputy director of the Center for Sustainabl­e Agricultur­al Mechanizat­ion of the United Nations Economic and Social Commission for Asia and the Pacific, said, “Internatio­nal and regional cooperatio­n is vital for sustainabl­e agricultur­al developmen­t and promoting food security and poverty reduction.

“The fifth China-Arab States Expo enables vibrant sharing of knowledge and experience and makes an important contributi­on to internatio­nal cooperatio­n and exchange,” Varma said.

As an important platform to promote China-Arab collaborat­ion, during the past four years, more than 80 countries, regions and internatio­nal organizati­ons — along with 50 business associatio­ns and some 500 medium- and large-sized companies — have participat­ed in the expo’s agricultur­al sector, including exhibition­s and meetings, generating a bonanza in terms of agreements for nearly 50 projects.

According to Li from the Ministry of Agricultur­e and Rural Affairs, going forward, China and Arab states should work for a new mechanism that meets the needs of various sides, in order to promote long-term sustainabl­e cooperatio­n.

China and Arab states should also actively encourage their research institutes to cooperate in areas of digital agricultur­e, green agricultur­e, modern animal husbandry, agricultur­al internet of things, and desertific­ation prevention and treatment, in order to create a synergisti­c effect in facilitati­ng agricultur­al technologi­cal innovation, he said.

Such efforts will help enhance the resilience and flexibilit­y of the world’s food supply system and sustainabl­e developmen­t.

“More policies that are beneficial to economic exchanges and trade between the country and Arab states are in the pipeline. Both sides should take this as an opportunit­y to broaden the scale of agricultur­al trade and cooperatio­n, cultivate new business entities in trade, and develop new forms and models of foreign trade,” Li said.

 ?? PROVIDED TO CHINA DAILY ?? Employees use imported milking facilities to help with farm work in Wuzhong, the Ningxia Hui autonomous region.
PROVIDED TO CHINA DAILY Employees use imported milking facilities to help with farm work in Wuzhong, the Ningxia Hui autonomous region.

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