Craft Beer & Brewing Magazine

Exclusive Stories on Beerandbre­wing.com

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Making Saison-infused Pizza at Home

The guys behind the Chicago-based Manbque offer up this saison-flavored pizza that you can make at home. It’s perfect to enjoy during the big game or anytime that pizza craving strikes.

Homebrewin­g with Homegrown Hops

Growing your own hops is relatively easy. The bines grow quickly through the season, and it won’t take long before it’s time to harvest.

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