CONTRIBUTORS IN THIS ISSUE |

Jon Page is a writer, editor, and photographer rambling around the western United States. A native North Carolinian and the former managing editor of All About Beer Magazine, Page has been writing about beer for more than five years. Find him on Instagram @jonpageonline. Jeff Cioletti is former editor in chief of Beverage World magazine and the author of the books The Drinkable Globe, The Year of Drinking Adventurously, Beer FAQ, and the upcoming Sakepedia. He’s a Certified International Kikisake-shi (sake sommelier) and runs the website Drinkableglobe .com Cat Wolinski is a Brooklyn-based freelance journalist and beer writer. She is the curator/editor of the Brooklyn Beer Book and Queens Beer Book (Brokelyn-qns); the NYC brew news columnist for the print beer newspaper, Ale Street News; and she contributes to many publications online. She also has a beer blog, Beer Affair. Find her on Instagram and Twitter @beeraffair. John M. Verive is a freelance writer dedicated to growing the craft-beer scene in L.A. He’s the founder of Beer of Tomorrow (Beerof Tomorrow.com) and the former editor of Beer Paper LA (a monthly print newspaper). He covers the beer beat for the Los Angeles Times and is a Certified Cicerone. Josh Weikert is a founding member of the Stoney Creek Homebrewers, has medaled in every BJCP beer style, is a BJCP Grand Master Judge and Certified Cicerone, and is a two-time Eastern Pennsylvania Homebrewer of the Year. He leads a double life as the jet-setting author of the Beer: Simple blog (beer-simple.com). John Holl is the senior editor of Craft Beer & Brewing Magazine®. A journalist since 1996, his work has appeared in the New York Times, Washington Post, Wall Street Journal, and more. He’s the author of the American Craft Beer Cookbook and other books. On Twitter @John_holl.