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Craft Beer & Brewing Magazine
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2018-08-20
The Terroir of Barley
When Brewers “Know a Guy,” Kriek Can Happen
Coolships in the City
Trappist in the American Tradition
Candi Is Dandy
Wild-fruit Beers
Green Glass Is Great!
What the Belgians Can Teach Us about Better Glassware
Maine Beer Company Cofounder Dan Kleban’s 6-pack is lupulin-focused with equal love for Belgian and Belgian-style funk, flavor, and character.
Editors’ Picks:
Special Ingredient: Hibiscus
Gearhead: The Wine Wand
Make Your Best Highlights
Learning Lab: Crystal Malt
Suarez Family Brewery
MORE Brewing Co.
Ask the Experts
Bokkereyder
| CONTRIBUTORS IN THIS ISSUE |
Rabbit’srevenge White IPA
Viking Sweat Gose
In de Verzekering Tegen de Grote Dorst
Elizabeth Station
Creative Brewing in the Shadow of the Giant
Kinda Classic, a Modern Saison
Villa Pils
Where To Find Your “Wine Wand”
Two Rivers Brewing Company Brewnniversary III Barrel-aged Wild Tripel
How We Taste & Test
English
United States
Food & Drinks
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