Craft Beer & Brewing Magazine

CONTRIBUTO­RS IN THIS ISSUE

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Breandán Kearney is an award-winning writer, originally from Ireland, now living in Belgium. He has written for Good Beer Hunting, Belgian Beer & Food, and his blog Belgian Smaak, as well as working in production at the Siphon Brewery in Damme, West Flanders.

Kate Bernot is a contributi­ng editor for Craft Beer & Brewing Magazine® and a Sightlines contributo­r to Good Beer Hunting. She was previously the beer editor at DRAFT Magazine and is a certified beer judge. She lives in Missoula, Montana, with a black lab and three backyard chickens.

John M. Verive is a freelance writer dedicated to growing the craft-beer scene in L.A. He’s the founder of Beer of Tomorrow (Beerof Tomorrow.com) and the former editor of Beer Paper LA (a monthly print newspaper). He covers the beer beat for the Los Angeles Times and is a Certified Cicerone.

Martyn Cornell is a historian of beer, brewing, and beer styles based in London, England. His latest book, Strange Tales of Ale, covers stories from flying beer to the D-day troops in Spitfire drop-tanks to what Pliny the Elder really said about hops.

Beth Demmon is a San Diego-based beer journalist and recipient of the 2019 Diversity in Beer Writing grant from the North American Guild of Beer Writers. Her work has appeared in Good Beer Hunting, Craftbeer.com, VICE Munchies, and more.

Randy Mosher has spent most of his career working on creative projects revolving around beer. Author of Tasting Beer and four other books, he also teaches, consults on recipes and branding, and is a partner in two Chicagoare­a breweries—5 Rabbit Cervecería and Forbidden Root.

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