Daily Times (Primos, PA)

First Villanova Dines Out! Restaurant Week begins today

- By Linda Stein lstein@21st-centurymed­ia.com @lsteinrepo­rter

RADNOR >> Grab your Villanova University gear and get in on some deals for great grub at 45 area restaurant­s.

The first Villanova University “Villanova Dines Out! Restaurant Week” is set for Nov. 5 to 9. The university partnered with the Wayne Business Associatio­n and the Bryn Mawr Business Associatio­n to bring the week of fine dining and deals.

Restaurant­s in Wayne, St. Davids, Villanova, Rosemont, Bryn Mawr and Haverford are taking part by offering a prix-fixe menu, specials, or a percentage discount to any patron – students, employees, alumni, parents, fans and local residents – who shows their “Villanova Pride” by wearing gear with the Villanova logo or by showing a University-issued I.D.

The idea was the brainchild of Laura Wagoner, assistant director of government and community relations, who said it came from a town/gown conference that she attended during the summer.

“The goal of this event is to create awareness among students and other members of the Villanova University community of the many excellent local dining options,” said Wagoner. “Our hope is to facilitate bringing the campus and surroundin­g communitie­s closer together by celebratin­g local businesses.”

When Wagoner told Chris Todd, president of the WBA, he jumped at the chance. Todd, owner of Christophe­r’s, said that several other restaurant­eurs had mentioned that they would like to do a restaurant week but nothing had ever come to fruition. He created Wagoner with organizing the event.

Wagoner, who grew up in Phoenixvil­le and went to high school at Agnes Irwin, hit the ground running and lined up restaurant­s to participat­e.

From 5 to 7 p.m. on Nov.8, Christophe­r’s in Wayne will be featuring beer from three breweries founded by Villanova alumni: Cape May and Evil Genius and La Cabra.

“We’re excited,” said Todd, who is also offering a special $25 prix fixe menu for the promotion.

The Bryn Mawr Business Associatio­n also embraced the plan, said Susan Graham, executive director of marking and membership for the associatio­n.

“We’re very excited to be partnering with Villanova University and the Wayne Business Associatio­n on this amazing restaurant week. We have been blown away by the outpouring of support by our members.”

Small businesses need to band together to survive, she said.

“The list (of restaurant­s) keeps growing and every time people promote it another one comes on and Laura has done an amazing job.”

“I really like to eat and its grown into a huge home run,” said Wagoner. Community members are welcome to participat­e. They just need to wear a Villanova hat or shirt. And university staff, students and alumni can show their identifica­tion cards.

“We left it up to the restaurant­s to decide what their specials would be,” she said. “Some restaurant­s got creative with their menus. Others are offering discounts. It’s been great.”

There’s also a lot of buzz on campus about the event and students have made “a bunch” of reservatio­ns, she said. She was walking and overhead a group of staff members talking about it.

“I know the restaurant owners are excited as well,” she said. “I don’t think anything like this has been done in Wayne and Bryn Mawr. I know businesses are really looking forward to it.”

Visit www.villanova. edu/restaurant­week for an up-to-date list of participat­ing restaurant­s and specials.

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