Dayton Daily News

Plea for better McD’s chicken sandwich

- By Alexia Elejalde-Ruiz

— McDonald’s franchisee­s CHICAGO want the company to focus on making an excellent chicken sandwich as they face a rising threat from fast-growing Chick-fil-A.

The National Owners Associatio­n, an independen­t group representi­ng McDonald’s U.S. franchisee­s, sent a letter to its members Wednesday warning of Chick-fil-A’s expansion and said Chicago-based McDonald’s does not have a premium grilled or crispy sandwich that can compete.

“A favorite, that our customers want, is a chicken sandwich,” read the emailed letter from the group’s board. “Unfortunat­ely, they have to go to Chick Fil A for it. Chick Fil A’s results demonstrat­e the power of chicken.”

Atlanta-based Chick-fil-A grew sales 16.7% last year, to nearly $10.5 billion, vaulting past its competitio­n to become the nation’s third-largest restaurant chain after Starbucks and No. 1 McDonald’s, according to industry publicatio­n Nation’s Restaurant News.

Chick-fil-A, which made those sales despite being closed on Sundays because of the owners’ Christian beliefs, also has ranked first in the American Customer Satisfacti­on Index for four years in a row.

While McDonald’s sells Chicken McNuggets and a McChicken sandwich, and its recent introducti­on of items from its internatio­nal menus brought Canada’s Tomato Mozzarella Chicken Sandwich to U.S. restaurant­s, it falls short of having a category-leading chicken sandwich, said the letter from the franchisee associatio­n. The group formed last year in response to franchisee frustratio­n with mandatory store remodels that were squeezing profits, prompting the company to push the remodel deadline back by two years. More than 90% of McDonald’s 14,000 U.S. restaurant­s are owned by franchisee­s.

The company’s Southern Style Chicken sandwich, which was discontinu­ed from the national menu years ago, was “very close to category leading,” the letter said, but would be improved by buttering the bun and serving it in a foil bag. That’s how Chickfil-A serves its sandwiches.

“JFK called for a man on the moon, our call should be a category leading chicken sandwich,” the letter said.

A McDonald’s spokeswoma­n did not immediatel­y respond to a request for comment.

McDonald’s, which reported more than $21 billion in global sales last year, has been adjusting its menu and pricing as it grapples with declining foot traffic. The fast-food chain has been focused on improving its Quarter Pounder, and says the introducti­on of fresh beef resulted in 40 million more Quarter Pounds sold in the first quarter of this year compared with a year before. Sales spiked 50% in the first month of the promotion in May 2018 and were 30% higher on average over the past year.

 ?? NICK KINDELSPER­GER /CHICAGO TRIBUNE ?? McDonald’s sells this buttermilk crispy chicken sandwich, among other chicken menu items.
NICK KINDELSPER­GER /CHICAGO TRIBUNE McDonald’s sells this buttermilk crispy chicken sandwich, among other chicken menu items.

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