Dayton Daily News

As travel picks up, hotels competing on cleanlines­s

- By Dee-Ann Durbin

Marriott, Hilton and other big hotel companies are used to competing on price or perks. Now they are competing on cleanlines­s.

From masked clerks at the front desk to shuttered buffets, hotels are making visible changes in the wake of the pandemic. Signage will tout new cleaning regimens: Red Roof Inns promise “RediClean,” while Hilton boasts of “CleanStay with Lysol.”

Hotels are still mostly empty; in the U.S., occupancy stood at 37% the week ending May 30, down 43% from the same period a year ago, according to STR, a data and consulting firm. But leisure travel is starting to pick up, and hotels see cleaning standards as a way to soothe jittery guests — and possibly win back business from rivals like home-sharing companies like Airbnb.

“I think, more than ever, customers are going to be looking for that seal of approval,” said Phil Cordell, Hilton’s head of global new brand developmen­t, who is leading the group developing the company’s new cleaning standards.

Some hotel brands are more stringent than others, says Larry Yu, a professor of hospitalit­y management at George Washington University. He notes that Accor Hotels, a French company, has developed accreditat­ion standards that its hotels must meet in order to reopen.

“Everybody is doing it, because it is now expected by consumers,” he said.

Despite hotels’ precaution­s, however, visiting them is still risky, said Dr. Albert Ko, a professor of epidemiolo­gy and medicine at the Yale School of Public Health. Hotels can bring together travelers from states or countries where transmissi­on rates are higher, for example, and many carriers may not be showing symptoms.

“That’s the kind of thing we’re worried about in terms of public health,” he said. “Those settings can be the cause of outbreaks.”

Hilton and other companies have called in experts to develop new standards. Marriott and IHG — the parent company of Holiday Inn — are working with EcoLab, which makes industrial cleaning products. IHG is also getting advice from the Cleveland Clinic. Hilton has partnered with the Mayo Clinic. Hyatt is working with ISSA, a global cleaning industry associatio­n.

Hotels walked through the guest experience and made changes at every touch point. Hilton’s hotel shuttles will be disinfecte­d hourly and passengers will have access to wipes. MGM Resorts, which is reopening four Las Vegas hotels on June 4, will ask restaurant guests to view digital menus on their own phones.

Changes vary by hotel. Guests may find lobby furniture moved further apart or hand sanitizer stations next to elevator keys. Shared coffee stations are gone. DoubleTree still offers warm chocolate chip cookies, but only upon request.

Inside the rooms, surfaces like TV remotes and light switches will get an extra cleaning. Best Western is getting rid of decorative pillows, pens and other unnecessar­y items. Red Roof is telling staff to bag up dirty sheets inside its rooms, to limit spread of disease. Once a room is cleaned and disinfecte­d, Hilton will put a sticker on the door so guests know no one has been inside.

 ?? AP ?? A Marriott associate using an electrosta­tic sprayer to clean public areas at the Brooklyn Bridge Marriott in New York.
AP A Marriott associate using an electrosta­tic sprayer to clean public areas at the Brooklyn Bridge Marriott in New York.

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