Dayton Daily News

Use single socks to dust small areas

- Send a great hint to: Heloise Box 795001 San Antonio, TX 78279-5001 Fax: 1-210-HELOISE

Dear Heloise:

I have a collection of mismatched socks. I never throw them away because they are perfect for dusting figurines. I just spray the cleaning solution onto the sock, and I can get into small places by putting my hand inside of the sock and gently moving it around. This is a great way to keep collectibl­es dirt-free. — Harriette N., Lima, Ohio

Throat spray trick

Dear Heloise: This past winter, I seemed to catch a cold every other week! The worst part was having a sore throat and the disgusting throat spray I had to use to deaden the pain. In my mind, I told myself that this must be what swamp algae must taste like. Finally, I took a large tablespoon and turned it bowl-side up to cover my tongue before I sprayed my throat. This way, I covered my taste buds and still managed to deaden my throat. — Sandra J., Newberry, South Carolina

Deaf pets

Dear Heloise: We

e two blue-eyed white cats that were born deaf. It’s not unusual for their breed. Since they cannot hear us, we developed hand signals to keep them interested and communicat­e with them. They caught on quickly, and although we do talk to them, it’s our facial expression­s and hand signals that really speak for us. They know the sign for “pretty kitty” and usually purr when they’re paid a compliment. — Bob and Karen, Murray, Utah

Roasting a whole chicken

Dear Heloise: A friend of mine said she had an idea for roasting a chicken that she had gotten from your column. I tried it, and it worked out well. Maybe some of your newer readers would like to try this out:

I placed a chicken in the center of a bundt pan and sprayed the sides of the pan with nonstick oil. Most of the chicken juices drain into the pan, but I place the chicken and pan on my cookie sheet that has sides, just in case some of the juices drain down the open center where the chicken sits. The center of the pan is high enough to roast a chicken and keep it in place throughout the entire baking time. — April H., Blue Springs, Missouri

No more chips and salsa

Dear Heloise: I have always enjoyed snacking on tortilla chips and salsa. A much healthier alternativ­e that I recently concocted is salt-free mixed nuts and salsa — put them in a bowl and eat them with a spoon. Try it! — J.R., Houston

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