First For Women

7 books we’re loving now

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Romance

How to Bake the Perfect Pecan Pie by Gina Calanni “Between traveling and cooking, Thanksgivi­ng can be stressful,” says Lauren Gatcombe, FIRST senior associate editor. “So when I found this novel that put a positive twist on holiday chaos, I dove in!” Lauren Hauser is home for the holidays, and she’s been given one seemingly impossible task: preparing her grandmothe­r’s famous pecan pie. Not known for being the best baker in the family, Lauren takes off on Thanksgivi­ng Eve in pursuit of her grandmothe­r’s favorite pecans. What follows is a series of mishaps that leads her to a pecan farm in an ice storm and into the company of a handsome stranger named Jack. “This sweet read—complete with the star pecan pie recipe—was just what I needed,” says Lauren. “It put a smile on my face and reminded me what the holidays are about: family, love…and homemade pie!” (Carina/ HarperColl­ins, 2014; Kindle $2, Nook $2, Audiobook Free)

Fiction

When You Were Older by Catherine Ryan Hyde “Sometimes after a long workweek, I feel drained and in need of some inspiratio­n,” admits Tara Hans, FIRST managing editor. “And this book about loss and love was the little dose of hope I needed.” While rushing to work on the 104th floor of the World Trade Center on the morning of September 11, 2001, Russell Ammiano gets a call that his mother has passed away, leaving his mentally disabled older brother, Ben, alone. Having narrowly avoided a certain death in the 9/11 attacks, Russell reluctantl­y returns home to his small town to care for Ben. When Russell meets Anat, a beautiful EgyptianAm­erican, things start to look up, until one night threatens to ruin everything. “This story had sad parts and hopeful parts, and it was a good reminder to cherish family above all else,” says Tara. “I finished the last chapter feeling renewed gratitude for my own loved ones.” (CreateSpac­e, 2012; Paperback $14, Kindle $6)

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