Sol­mar Ho­tels & Re­sorts An­nounces the De­but of Los Ca­bos’ Most An­tic­i­pated Lux­ury Re­sorts

Golf Vacations - - Chip Shots -

LOS CA­BOS, MEX­ICO – Grand Sol­mar at Ran­cho San Lu­cas Re­sort Golf & Spa and Grand Sol­mar The Res­i­dences at Ran­cho San Lu­cas re­cently made their highly an­tic­i­pated de­but as the new­est lux­ury re­sorts within Sol­mar Ho­tels & Re­sorts’ es­teemed col­lec­tion of all-suite prop­er­ties. Sit­u­ated on the south­ern­most tip of Mex­ico’s Baja penin­sula with breath­tak­ing views of the Pa­cific Ocean, these two new re­sorts re­veal the first phase of Ran­cho San Lu­cas, an 834acre pri­vate re­sort com­mu­nity blend­ing world-class ex­pe­ri­ences with res­i­den­tial life­style ameni­ties.

Im­pec­ca­bly de­signed by renowned Dal­las­based ar­chi­tec­ture firm HKS, both re­sorts bring the coastal Baja Mex­ico feel to the vast beauty that only Los Ca­bos can of­fer. Mir­ror­ing the area’s desert land­scape, the over­all de­sign melds nat­u­ral earth tones with tra­di­tional touches such as bar­rel tile roofs, arch­ways and iron­work. Lush green­ery and nu­mer­ous wa­ter fea­tures, such as a lazy river and salt wa­ter la­goon, ac­cen­tu­ate out­door ar­eas.

The first phase un­veils 89 wellap­pointed, ocean-front suites spread among the two prop­er­ties. At Grand Sol­mar at Ran­cho San Lu­cas, guests have three op­tions for ac­com­mo­da­tions – all with views of the Pa­cific Ocean - in­clud­ing the Grand Stu­dio, One-Bed­room Mas­ter Suite and TwoBed­room Pres­i­den­tial Suite. Also of­fer­ing sweep­ing ocean views, Grand Sol­mar The Res­i­dences at Ran­cho San Lu­cas of­fers ad­di­tional op­tions of spa­cious two-, three­and four-bed­room Pent­house Suites.

Re­sort guests will en­joy a va­ri­ety of din­ing op­tions that cater to ev­ery taste. Anica is the re­sort’s sig­na­ture restau­rant that fea­tures an in­ter­na­tional menu high­lighted by freshly-caught seafood, home­made breads, and au­then­tic Mex­i­can fla­vors. The Las Olas Poolside Bar is a ca­sual, out­door op­tion with nu­mer­ous culi­nary se­lec­tions and hand-crafted trop­i­cal cock­tails. Guests can also visit the Deli Café, dine al­fresco at the Brisas Grill Bar or visit the poolside Tide Bar, of­fer­ing a broad range of cock­tails, snacks and treats.

While guests will find much to do roam­ing around the re­sort, Los Ca­bos presents nu­mer­ous attractions nearby. Among the al­lure of the area is a spec­tac­u­lar nightlife, gourmet din­ing scene, sight­see­ing, out­door ad­ven­tures and more. Ad­ven­ture seek­ers can par­take in fun ac­tiv­i­ties such as sport fish­ing, surf­ing, sail­ing and of­froad­ing on ATVs. Other must-vis­its in­clude vis­it­ing the lively Ma­rina Cabo San Lu­cas, see­ing the fa­mous Arch of Cabo San Lu­cas by boat and scuba div­ing in the Na­tional Marine Park Cabo Pulmo, home to stun­ning co­ral reefs and sea life. The des­ti­na­tion has some­thing for ev­ery­one.

As part of the 834-acre Ran­cho San Lu­cas ex­pe­ri­ence, guests will soon be able to en­joy an 18-hole Greg Nor­man golf course, slated for completion dur­ing win­ter of 20182019, and a Mex­i­can Vil­lage shop­ping and en­ter­tain­ment cen­ter. Upon completion, Grand Sol­mar at Ran­cho San Lu­cas Re­sort Golf & Spa will have 594 suites of which, 105 will be part of the Grand Sol­mar The Res­i­dences at Ran­cho San Lu­cas. The re­sort is lo­cated just 30 min­utes away from the San Jose Del Cabo (SJD) Air­port.

To cel­e­brate the launch of Grand Sol­mar at Ran­cho San Lu­cas Re­sort Golf & Spa, an open­ing spe­cial is be­ing of­fered with rates start­ing at USD $429. For more in­for­ma­tion and book­ings, visit: https://www. grand­sol­mar­ran­chosan­lu­cas.com

Ran­cho San Lu­cas

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