Golf Vacations

WATER BUFFALO EATING UP SIR NICK FALDO’S COURSE DESIGN IN VIETNAM

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Lang Co, Hue, Vietnam: One of Vietnam’s leading golf layouts, Laguna Golf Lang Cô, now a Signature design by six-time Major champion, Sir Nick Faldo, is staying at the top of its maintenanc­e game by employing the talents of a very special group of greenkeepe­rs: a family of water buffalo.

The bovine threesome act as biomowers, while also protecting the traditiona­l Vietnamese landscape, helping to manage rice paddies by eating excess weeds and crops in the area that would otherwise require machinery and manpower to maintain.

The father, called Tu Phat, leads the charge in attending to the four hectares of rice fields located in the middle of the golf course, alongside the mother Chi Chi of their calf, Bao. The rice paddies contour the 3rd and 4th holes and reappear in the back nine between the 13th green, 14th tee and run alongside the 15th fairway.

With prime conditioni­ng key to the success of every leading golf course, dedicated greenkeepi­ng staff at top clubs around the world deploy sophistica­ted hardware and a variety of innovative techniques to keep their layouts in worldclass nick. Yet things are different at Laguna Golf Lang Cô, where golfers encounter tropical jungle, ocean sand dunes, and rice paddies, with the maintenanc­e shared between man, machinery and beast.

“We are pretty sure it’s a first in this part of the world to have animals performing such an important role on the golf course,” said Adam Calver, Director of Golf at Laguna Golf Lang Cô, of the work carried out by the water buffalo.

“In the early days of golf, when courses were mostly laid out on public land it was not uncommon for sheep and cattle to roam freely across fairways and greens. Even today at some courses, notably the wilder links clubs in remote regions of Scotland and Ireland, livestock play their party in trimming turf and thinning out rough. But, until now, courses in Asia though have been less willing to let animals in on the greenkeepi­ng act, so we’re pretty unique in that sense.”

Even on the quietest days, the water buffalo are always out wading through the rice paddies and performing their duties.

“We looked at various methods to increase the aesthetics of the rice paddies between the harvests as continuall­y mowing the fields to maintain vast rice terraces can consume a large amount of labour,” adds Calver.

Even the rice paddies are not just for show. Harvested twice a year, they yield up to 20 tons of rice that are used to support the organic farm at Laguna Golf L ng Cô and donated to families and seniors in the area.

Talking about the rice paddies, Sir Nick Faldo, said: “We knew that having the holes weave through the rice fields would be a unique and memorable experience for golfers. And there would be potential to give back to the community in a sustainabl­e and regenerati­ve fashion.

“All the best golf courses have character and at Faldo Design our philosophy has always been to work with the natural environmen­t presented before us. Laguna Golf Lang Cô is a special place and, right from the first moment we were on site, we felt that if we could adapt to the surroundin­gs then we would be close to achieving something really special with this golf course.”

 ??  ?? Faldo Signature Design Laguna Golf Lang Cô
Faldo Signature Design Laguna Golf Lang Cô

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