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TURNING UP THE HEAT

Partnershi­p with Red Sox sparks growth for Kenyon Internatio­nal

- By Luther Turmelle

A 90-year-old Connecticu­tbased company is making a name for itself in the highly competitiv­e market for cooking grills.

Clinton-based Kenyon Internatio­nal is using a partnershi­p with the Boston Red Sox to raise its profile in a market that is crowded with well-known brands like Weber, Char-Broil, Coleman and Kenmore.

Michael Williams, the company’s vice president of sales, said since Kenyon became the official grill partner of the Red Sox five years ago, sales attributed to the partnershi­p have grown by 35 percent. The partnershi­p that includes the Kenyon First Base Deck, a 4,267-square-foot eating and dining area that is on the second level of historic Fenway Park.

Ironically, none of Kenyon’s grills are used in the space because the company doesn’t have a business relationsh­ip with Aramark, which handles the food concession­s at Fenway. But the dining space comes with plenty of signage that links Kenyon “to one of the most iconic brands in

baseball and New England,” Williams said.

In addition to the relationsh­ip with the Red Sox, company officials believe they have an advantage that the other grill brands don’t: Kenyon’s focus is solely on electric grills, while other brands are spread across multiple fuel sources.

“While there are certainly other companies that make grills, we don’t look externally for rivals because as far as we know, there isn’t a company

that does exactly what we do,” Williams said. “Our biggest rival is ourselves to continue improving what we do to meet the needs of our current and future customers.”

Measuring the market

The arrival of the pandemic in March 2020 resulted in an increase in homes owning some kind of outdoor grill. A Virginia-based trade group, the Hearth, Patio & Barbecue Associatio­n reported that 80 percent of all home owners in the United States and 70 percent of all households in this country own at least a grill or smoker.

The group’s consumer research found that 38 percent of all grill owners had purchased a new grill in the past two years. Of those who purchased in the past year, 27 percent did so because they were cooking at home more due to the pandemic.

“People (are) spending more time at home and changing their overall habits,” said Jack Goldman, president and CEO of the trade group. “We have a clear picture of how much the pastime of grilling has grown, and we’re finding it’s at near record levels.”

Gas grills remain the most popular choice of consumers, followed by those fired by charcoal, according to San Francisco-based Grand View Research.

But ownership of electric grills is expected to have the fastest compound annual growth rate of all three types through 2025. Fact.MR, a Maryland-based market research firm, found in 2020, the residentia­l electric grill market was estimated to be

inclusivit­y to the 99 percent,” FinTron co-founder and Chief Executive Officer Wilder Rumpf said in a statement. "Our founding mission remains the same. We strive to make personal finance accessible, understand­able and doable for the mobile generation. With the support of our investors and new key hires, we can now accelerate our efforts to upgrade our product and meet our ambitious growth objectives.”

FinTron’s investors include Stamford-headquarte­red Webster Bank and Connecticu­t Innovation­s, the state-chartered venture capital organizati­on.

“I have been following the company for over two years and watched them grow and hit all the milestones they presented to me,” Peter Longo, Connecticu­t Innovation­s’ senior managing director of investment­s, said in an email of CI’s $1 million investment in FinTron. “I really liked their approach of building out the educationa­l component of the business and educating the new investors that join their platform. We also liked the demographi­c of their user base and feel that the traditiona­l financial institutio­ns are not meeting the needs of the under (age) 30, digital-first customers.”

Webster officials said their investment, whose amount they did not disclose, reflected the bank’s commitment to support financial literacy initiative­s.

“The larger scale and resources created by our recently completed merger with Sterling Bancorp allows us to participat­e in investment such as this one in support of economic growth in our communitie­s,” Webster said in a statement. “We were specifical­ly inclined to invest in FinTron’s digital experience as a result of the educationa­l component, which encourages financial literacy for people of all ages and aligns with our core values.”

Last year, FinTron launched its app, with features including investing in fractional shares, budgeting tools and educationa­l resources. Since the launch, the app has gained about 12,000 users.

In addition, FinTron provides financial literacy programs to thousands of high school and college students across the country through FinTronU, a standalone platform that is separate from the app. FinTronU allows students to participat­e in simulated trading games and financial literacy courses, according to FinTron officials.

Led by 26-year-old Rumpf, FinTron describes itself as one of the youngest founding teams to ever register a broker-dealer. Originally based in Westport, the firm last month moved into its offices at 201 Broad St., in downtown Stamford. It has 13 full-time employees.

 ?? Arnold Gold / Hearst Connecticu­t Media ?? Chuck Bowen makes a grill divider at Kenyon Internatio­nal in Clinton on April 26. Clinton-based Kenyon Internatio­nal is using a partnershi­p with the Boston Red Sox to raise its profile in a market crowded with well-known brands like Weber, Char-Broil, Coleman and Kenmore.
Arnold Gold / Hearst Connecticu­t Media Chuck Bowen makes a grill divider at Kenyon Internatio­nal in Clinton on April 26. Clinton-based Kenyon Internatio­nal is using a partnershi­p with the Boston Red Sox to raise its profile in a market crowded with well-known brands like Weber, Char-Broil, Coleman and Kenmore.
 ?? ?? Murray Newdon deburrs metal components at Kenyon Internatio­nal in Clinton on April 26.
Murray Newdon deburrs metal components at Kenyon Internatio­nal in Clinton on April 26.

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