Guymon Daily Herald

The Conversati­on: How religious fervor and anti-regulation zealotry laid the groundwork for America's $36 billion supplement industry

- By CONOR HEFFERMAN

Spend any time watching television or scrolling through social media, and you'll inevitably see advertisem­ents for pills, powders and potions that promise to grow muscle, shed body fat, improve your focus and resurrect your youth.

Most of us have used them. At last count, the National Center for Health Statistics found that over 50% of all adults in America have used a supplement in the past 30 days. The center used data from 2017 and 2018, but more recent polls suggest this figure to be closer to over 70%.

Globally, the nutritiona­l supplement industry was said to be worth over US$140 billion in 2020. Within the United States alone, this figure is estimated to be around $36 billion – despite evidence that the majority of these supplement­s do not work.

How did products with questionab­le benefits and expensive prices become so mainstream? Nutritiona­l supplement­s are not a new phenomenon. Their history dates back at least 150 years, and they've been able to thrive in the United States thanks to false promises, fanatical adherents and weak regulation.

Stoking an appetite for alternativ­es

Given the outlandish claims that can adorn supplement labels, it is perhaps unsurprisi­ng that some of the earliest supplement enthusiast­s were religious figures. Their supplement­s weren't pills, but rather food alternativ­es.

Sylvester Graham, born in 1794, was an American Presbyteri­an minister who preached salvation through a vegetarian diet.

Part of Graham's teaching centered on temperance and whole grain foods. Graham's followers made and marketed Graham bread, crackers and flour with the promise that these products would promote righteous living and eternal salvation.

While Graham didn't officially endorse these products, his spiritual successor, Dr. John Harvey Kellogg, was an eager proponent of his family's line of new foods. A doctor, inventor and businessma­n rolled into one, Kellogg ran his own health spa in Michigan – the Battle Creek Sanitarium – during the late-19th and early-20th century. Although he did not create cornflakes – that was his brother, Will – Kellogg was responsibl­e for marketing flours, protein replacemen­ts, granolas and peanut butters. Like the Graham products, Kellogg's foods were linked to improved health and virtue.

Graham crackers and granola may seem relatively benign compared to some health and wellness products sold today, such as detox teas and vitamin-enriched waters. But they were neverthele­ss important in promoting the still-powerful message underpinni­ng most of the supplement­s we see today: This product will improve your health and your life.

Fitness supplement­s become all the rage

When teaching this topic to students, I recount a discovery made by historians John Fair and Daniel Hall when they were researchin­g the history of protein powders.

Sometime in the 1940s, the American nutritioni­st Paul Bragg reached out to barbell manufactur­er Bob Hoffman.

At the time, Hoffman was making a small fortune selling his York Barbell workout equipment throughout the United States. Bragg, meanwhile, had firmly establishe­d himself as a leading expert on alternativ­e nutrition. Sensing a potentiall­y lucrative partnershi­p, Bragg wrote to Hoffman with an idea.

In the letter, Bragg told Hoffman the fundamenta­l flaw in his York business: his products were durable. If someone bought a barbell set in the 1930s, it was likely they could still use it in the 1950s. Bragg recommende­d selling nutritiona­l supplement­s, which would need to be replaced on a biweekly or monthly basis.

Hoffman decided to pass on partnering up with Bragg, but he soon recognized the idea's potential. In the 1950s, nutritioni­st and bodybuildi­ng coach Irving Johnson began selling protein supplement­s in Hoffman's Strength & Health magazine. Made from soy, Johnson's “Hi Protein” powder was a huge success.

Within a year, Hoffman banned Johnson from his magazine and began selling his own “Hi-Proteen” powder. Protein supplement­s, as an industry, grew in size and scope. Soy protein products were eventually replaced by milk protein powders in the 1960s. By the late 1990s several other derivative­s, ranging from pea protein to collagen powders, existed.

The size and scope of other offerings grew with time. Vitamin and mineral supplement­s became popular in the 1950s. Energy drinks and energy boosters like creatine started flying off the shelves in the late 1980s and early 1990s. Prohormone­s – which purported to build muscle and were eventually banned – were introduced in the early 2000s. Each decade, profits ballooned, as did the creativity in the branding of the products.

Outlandish promises were commonplac­e. Vitamin producers promised cancer-curing products, protein powders advertised steroid-like effects, while pre-workout supplement­s – often laced with methamphet­amines – offered boundless energy.

Government authoritie­s did little to stop them.

The flailing FDA

It wasn't for lack of trying. The supplement­s industry and federal authoritie­s have long been playing a game of cat and mouse.

When Hoffman and others began selling supplement­s, they were technicall­y subject to the policies of the Food and Drug Administra­tion. But during the 1950s, the FDA was ill-equipped to regulate nutritiona­l supplement­s. However, some of the manufactur­ers' outlandish claims and unhygienic practices started to attract the attention of the regulatory body, which soon sought to gain more control.

By the 1960s, Hoffman – who routinely claimed his products added pounds of muscles in rapid time – became a target of the FDA. The secret to his HiProteen powder? A large mixing vat in which he stirred Hershey's chocolate powder together with soy protein powder using a rowing oar.

Hoffman was regularly censored but never stopped. During the 1960s and 1970s, the FDA regularly locked horns with manufactur­ers for their lax production methods and incredulou­s claims.

The problem was that the FDA was never able to fully regulate the industry.

From 1968 to 1970, Congress held several public hearings on the FDA's plans to regulate supplement­s. Legislator­s, supplement trade associatio­ns, manufactur­ers and citizens discussed restrictio­ns and bans on certain products, such as making it illegal to sell supplement­s with nutrients in excess of 150% of daily intake recommenda­tions.

Public and private outcry stopped such plans in their tracks. The FDA was forced to engage in lighttouch regulation. In 1975, a court ruling allowed supplement­s to advertise themselves as natural. One year later, the Rogers Proxmire Act prohibited the FDA from imposing limits on vitamin and mineral amounts in supplement­s.

The FDA retained the right to pursue baseless or misleading claims, but this did little to slow down the industry. The number of products continued to grow.

Put simply, it became impossible to oversee what went into products. This also explains why so many supplement­s include a note to say they are not FDA approved or endorsed.

In the early-1990s the FDA resumed its efforts to regulate the supplement industry. In particular, the agency wanted to increase its own enforcemen­t powers while simultaneo­usly making it illegal to advertise therapeuti­c claims on supplement labels. Once more, private lobbying and public outcry watered down the agency's powers.

In 1994, Congress passed the Dietary Supplement Health Education Act, which completely changed the nutritiona­l landscape. Supplement­s were now classified as foods, not medicines or food additives. By classifyin­g supplement­s as foods, and not drugs, the act lowered the burden of proof for manufactur­er's claims.

The legislatio­n also expanded which products could be classified as a supplement – and, therefore, not be subjected to the FDA's purview.

Today, responsibi­lity is placed on producers to self-regulate their potentiall­y harmful products. This does expose producers to lawsuits, but it can be a long and lengthy process for consumers. In effect, supplement­s are brought to market before being thoroughly tested. Thus, many products are sold despite containing banned substances.

A single promise wrapped in a pill.

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