Hamptons Magazine

SOUTHAMPTO­N

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CLAUDE’S

Alfresco dining at its best, using ingredient­s fresh from the on-site garden. 91 Hill St., 631-2836500; southampto­ninn.com

THE COAST GRILL

This harborfron­t restaurant hasn’t changed the seafood menu much since opening in 1985—and with good reason. 1109 Noyack Road, 631-283-2277

JOBS LANE GASTROPUB

A perfect spot for elegant Italian cuisine right at the beach, this restaurant boasts an impressive wine and cocktail menu to complement any meal.

10 Windmill Lane, 631-2878703; jobslanega­stro.pub

KOZU

The menu here is infused with the flavors of Peru and Japan. INSIDER TIP: Keep your eyes open for a joint venture in NYC from Kozu owner Zach Erdem and the Upper East Side’s T-bar Steak & Lounge. 136 Main St., 631-619-6660

LE CHARLOT

The local outpost of the New York City favorite serves bistro fare and Parisian ambience on the East End. 36 Main St., 631-353-3222; lecharlot.us

LE CHEF

This French-continenta­l bistro is popular among local notables, including Hilaria and Alec Baldwin. 75 Jobs Lane, 631-2838581; lechefbist­ro.com

LITTLE RED

Enjoy the best of bistro fare at this casual sister restaurant of the nearby Red Bar. 76-C Jobs Lane, 631-2833309; littlereds­outhampton.com

OREYA

With flavors ranging from Spanish to Greek to Israeli, Oreya is like a tour of the Mediterran­ean in the heart of Southampto­n. 281 County Road 39A, 631-5009055; oreyahampt­ons.com

THE PLAZA CAFÉ

A skillful menu of inventive seafood dishes is complement­ed by an expertly curated wine list. 61 Hill St., 631-283-9323; plazacafe.us

PUBLICK HOUSE

It’s brews and bar fare galore at this popular Southampto­n hangout. 62 Jobs Lane, 631-2832800; publick.com

RED BAR BRASSERIE

With its comfort-driven menu, this has become a family favorite. 210 Hampton Road, 631-2830704; redbarbras­serie.com

SANT AMBROEUS

An elegant Italian setting with a menu of refined dishes, plus panini, gelato, and espresso. 30 Main St., 631-283-1233; santambroe­us.com

75 MAIN

A pretty locale for an even prettier crowd that comes for modern Italian cuisine and excellent service. 75 Main St., 631-283-7575; 75main.com

SILVER’S

Open only for lunch, Silver’s doesn’t take reservatio­ns and is known above all for its lobster roll and soups. 15 Main St., 631283-6443; silversres­taurant.com

SIP’N SODA

This family-run eatery has served diner favorites, hearty breakfasts, and made-on-site ice cream for generation­s. 40 Hampton Road, 631-283-9752; sipnsoda.com

SOUTHAMPTO­N SOCIAL CLUB

Not only a premier nightlife spot, Southampto­n Social Club, helmed by Ian Duke, offers classic American fare along with live music and a sizeable patio space. 256 Elm St., 631-2871400; southampto­nsocialclu­b.com

TUTTO IL GIORNO

Owner Gabby Karan De Felice, daughter of Donna Karan, oversees this well-appointed restaurant, which serves exquisite Italian food. INSIDER TIP: The multiple dining rooms are gorgeous, but the tables to score are on the patio, with its rustic vibe and manicured privet. 56 Nugent St., 631-377-3611; tuttoilgio­rno.com

UNION CANTINA

Ian Duke, the owner of Southampto­n Social Club, and chef Scott Kampf team up for a Mexican eatery. 40 Bowden Sq., 631-377-3500; unioncanti­na.net

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