Hartford Courant

THE BIG REOPEN

A look at the COVID-19 safety restrictio­ns that will be lifted in Connecticu­t today — and those that will remain in place

- By Eliza Fawcett | Hartford Courant

On Friday, Gov. Ned Lamont will significan­tly ease a range of COVID-19 restrictio­ns, including lifting capacity limits for restaurant­s, retail stores and houses of worship and letting sports resume.

Dr. Thomas Balcezak, chief clinical officer for Yale New Haven Health emphasized during a virtual briefing for the health system Wednesday that as the state lifts restrictio­ns, residents should remember to continue following basic COVID-19 protocols.

“No matter what rules change, some things will stay the same: The more you can distance, the more you can provide ventilatio­n, including being outside, the more you can adhere to mask-wearing, the safer we will all be,” he said.

Here’s what you need to know about Friday’s reopening.

Which establishm­ents can operate at full capacity? Beginning Friday, restaurant­s, retail stores, offices, libraries, houses of worship, indoor recreation (exclud

ing theaters), gyms and fitness centers, museums, aquariums and zoos will be allowed to operate at 100% capacity.

Mask requiremen­ts and social distancing rules will remain in effect.

What about hi gh school sports? Yes. All high school sports will be allowed to practice and compete in tournament­s starting Friday.

Can I gather with friends? Beginning Friday, social and recreation­al gatherings at private homes will be limited to 25 people indoors and 100 people outdoors; at commercial venues, gatherings will be limited to 100 people indoors and 200 people outdoors.

Do I need to quarantine upon arrival to Connecticu­t? On Friday, Connecticu­t’s travel advisory will shift from a requiremen­t to a recommenda­tion.

Which restrictio­ns will remain in effect? Connecticu­t ’s mask mandate in place, as will social distancing rules and cleaning and disinfecti­ng protocols.

Restaurant­s will still have an 11 p.m. curfew for on-site dining and an eight-person table capacity limit. Patrons still must order food with alcohol.

Indoor theaters will continue to operate at 50% capacity.

When are the next stages of COVID-19 vaccinatio­n eligibilit­y? Connecticu­t residents aged 45 and older will be eligible to schedule COVID-19 vaccinatio­ns beginning Friday.

All residents aged 16 and older will become eligible just over two weeks later, on April 5.

Are more rollbacks coming? Yes. On Monday, capacity limits on early childhood classes will increase from 16 to 20.

And beginning Friday, April 2, outdoor amusement parks can open and outdoor event venues can increase to 50% capacity, capped at 10,000 people.

Indoor stadiums will be able to open at 10% capacity.

 ?? MARKMIRKO/HARTFORD COURANT ?? Butchers and Bakers’ Nick Tiberio mixes drinks at the restaurant’s bar in Farmington. Starting Friday, Connecticu­t restaurant­s will be allowed to operate at 100% capacity with some social-distancing restrictio­ns still in place.
MARKMIRKO/HARTFORD COURANT Butchers and Bakers’ Nick Tiberio mixes drinks at the restaurant’s bar in Farmington. Starting Friday, Connecticu­t restaurant­s will be allowed to operate at 100% capacity with some social-distancing restrictio­ns still in place.
 ?? MARKMIRKO/HARTFORD COURANT ?? Server Heather Letourneau, left, and bartender manager Tim Valliere sample a 4-pound tomahawk steak that will debut this weekend at Butchers and Bakers in Farmington. Starting today, Connecticu­t restaurant­s will be allowed to operate at 100% capacity.
MARKMIRKO/HARTFORD COURANT Server Heather Letourneau, left, and bartender manager Tim Valliere sample a 4-pound tomahawk steak that will debut this weekend at Butchers and Bakers in Farmington. Starting today, Connecticu­t restaurant­s will be allowed to operate at 100% capacity.

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