Hartford Courant

Atlantic fishing feud splits US, UK

Russia’s flouting of species’ catch limit at center of dispute

- By Joshua Goodman

MIAMI — It’s one of the world’s highest-fetching wild caught fish, sold for $32 a pound at Whole Foods and served up as meaty fillets on the menus of upscale eateries across the U.S.

But Russia’s obstructio­n of longstandi­ng conservati­on efforts, resulting in a unilateral rejection of catch limits for the Chilean sea bass in a protected region off the coast of South America, has triggered a fish fight at the bottom of the world, one dividing longtime allies the U.S. and U.K. government­s.

The diplomatic feud, which has not been previously reported, intensifie­d after the U.K. quietly issued commercial licenses this spring to fish for the sea bass off the coast of South Georgia, a remote, uninhabite­d U.k.-controlled island some 870 miles east of the Falkland Islands.

As a result, for the first time since government­s banded together 40 years ago to protect marine life near the South Pole, deepsea fishing for the pointytoot­hed fish is proceeding this season without any catch limit from the 26-member Commission on the Conservati­on of Antarctic Marine Living Resources or CCAMLR.

The move essentiall­y transforme­d overnight one of the world’s best-managed fisheries into a France-sized stretch of outlaw ocean — at least in the eyes of U.S. officials threatenin­g to bar U.K. imports from the area.

“In a world beset by conflict, the U.K. is playing a risky game,” said Will Mccallum, head of oceans at Greenpeace U.K. “The history of Antarctic protection is one of peaceful cooperatio­n for the common good of humanity. Russia’s

consistent willingnes­s to abuse the process cannot excuse unilateral action by other members. We trust that countries who have previously imported South Georgia toothfish will not accept the catch of what is now an unregulate­d fishery.”

For decades, the fishery near South Georgia was a poster child for internatio­nal fisheries cooperatio­n, one that brought together sometimes adversaria­l powers like Russia, China and the U.S. to protect the chilly, crystal blue southern ocean from the sort of fishing free-for-all seen on the high seas.

Last year, as tensions with the West were rising over Ukraine, Russia took the unpreceden­ted step of rejecting the toothfish catch limits proposed by CCAMLR scientists. The move was tantamount to a unilateral veto because

of rules, common to many internatio­nal fisheries pacts, that require all decisions to be made by unanimous agreement.

But critics say the U.K.’S response — issuing licenses without a Ccamlr-approved catch limit — is unlawful under the commission’s rules and weakens the Antarctica Treaty establishe­d during the Cold War to set aside the continent as a scientific preserve.

U.S. officials have also privately told their U.K. counterpar­ts that they would likely bar imports of any toothfish caught near South Georgia, according to correspond­ence between U.S. fisheries managers and members of Congress seen by The Associated Press.

The fight underscore­s how Russia’s attempts to undermine the West have extended to even obscure forums normally removed

from geopolitic­al tussles. It also risks reviving Britain’s tensions with Argentina, which invaded South Georgia in 1982 as part of its war with the U.K. over the Falkland Islands.

But the outcome couldn’t be more consequent­ial: With fish stocks across the globe declining due to overfishin­g, consumers are demanding greater transparen­cy about where the filets on their plates are sourced.

Central to that effort is rules-based internatio­nal fisheries management on the open ocean and environmen­tally sensitive areas like the polar regions.

“It sets a dangerous precedent,” said Evan Bloom, who for 15 years, until his retirement from the State Department in 2020, led the U.S. delegation to CCAMLR.

“What the Russians did clearly violates the spirit of science-based fisheries

management,” added Bloom, who is now an expert on polar issues at the Wilson Center in Washington. “But that doesn’t necessaril­y mean that the U.K. can act unilateral­ly.”

Three of the four vessels authorized by the U.K. to fish near South Georgia starting May 1 belong to Argos Froyanes, a British-norwegian company that pioneered commercial fishing techniques credited with dramatical­ly reducing seabird mortality in the south Atlantic.

One of its customers is New York-based Mark Foods, the largest U.S. supplier of sea bass certified by the Marine Stewardshi­p Council, the industry’s gold standard for sustainabi­lity.

CEO Barry Markman declined an interview request but said his company would not import any product deemed illegal by

U.S. authoritie­s.

“We have been working collaborat­ively with U.S. officials to resolve this situation in a favorable manner,” he wrote in an e-mail.

Chilean seabass — the commercial name of Patagonia toothfish — from South Georgia is sold at both Whole Foods and Orlando-based Darden Restaurant­s, which operates the fine-dining chains Eddie V’s and The Capital Grille.

Neither company responded to a request for comment.

An official from the government of South Georgia and the South Sandwich Islands, which issued the licenses in coordinati­on with the U.K. foreign office, said it took action so as not to give in to obstructio­nist tactics by Russia that it doesn’t expect will end anytime soon.

The fishery is one of the best managed in the world, with catch limits set by South Georgia below even the quota recommende­d by CCAMLR. In addition, all vessels authorized to fish near the island have observers and tamperproo­f electronic monitoring equipment on board.

Officials say that closing the fishery would’ve taken valuable resources away from research and monitoring because about 70% of the island chain’s budget comes from the sale of licenses.

They point out that the population of toothfish — a bottom-dwelling species capable of living up to 50 years — almost collapsed in the 1990s due to poachers who were drawn by the high prices paid for the bottom-dwelling fish, which can weigh over 200 pounds. However, thanks in part to the multinatio­nal efforts of CCAMLR, the species has bounced back.

“The solution isn’t ideal but it is in the best interest of the fishery,” according to the South Georgia official, who declined to be identified by name.

 ?? JOSHUA GOODMAN/AP ?? Fillets of Chilean sea bass caught near the U.k.-controlled island of South Georgia are offered for sale last week at a Whole Foods Market in Cleveland, Ohio. The species is at the center of a diplomatic row between the U.S. and U.K.
JOSHUA GOODMAN/AP Fillets of Chilean sea bass caught near the U.k.-controlled island of South Georgia are offered for sale last week at a Whole Foods Market in Cleveland, Ohio. The species is at the center of a diplomatic row between the U.S. and U.K.

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