Houston Chronicle Sunday

‘Am I Jewish enough?’

Woman gets surprising answer through a blood test

- By Megan Margulies

My mother gave me a necklace when I was 12.

It was a turquoise Star of David — her confirmati­on that I was Jewish, even if we weren’t religious. “It’s in your blood,” she told me.

I proudly wore the necklace to school the next day. But a classmate told me, “Your name is Megan. You can’t be a Jew with a name like that.”

My seventh-grade teacher was young and Jewish, with curly brown hair that grew outward and a protruding pregnant belly. I was constantly trying to win her approval. In her classroom one morning, a friend asked me why Jews don’t eat bacon.

“Because Jewish people don’t eat pork,” I said, proud of any knowledge I had about Judaism. But my teacher looked at me as if I was a dirty slab of bacon.

“You can say ‘Jews,’ Megan,” she said. I didn’t know why she thought the way I said it was wrong. But I felt ashamed, and I made sure that all Star of David necklaces stayed hidden under my collar from there on out.

Although I continued to identify myself as a Jew into adulthood, I did so like a minor trying to buy alcohol — eager and sheepish. I fell in love with a Jewish man, and when he proposed, I worried that his Nonny wouldn’t believe that I was truly the nice Jewish girl he claimed me to be. We had a beautiful ceremony under a flower-adorned chuppah, and I was relieved that the rabbi readily believed me when I said I was Jewish, too.

A year after our wedding, I found myself 10 weeks pregnant and seated across from an OB/ GYN going over my medical history.

“Any family history of heart disease?” No. “High cholestero­l?” My father. “Are you Jewish?” Startled and embarrassi­ngly elated that she guessed my secret, I smiled and nodded like a dashboard bobblehead.

“Ashkenazi?” my doctor asked.

My Jewish ego danced the hora more fervently.

“You’ll have to get the Ashkenazi blood panel test for genetic diseases,” she said. Oh. I went into the test feeling confident — I’m a quarter Irish, a diluted Jew. I couldn’t be carrying a Jewish genetic disease, right? I was suddenly clinging to those doubts that others had placed in my head for so many years.

After the doctor called to tell me that I was a carrier for Gaucher disease, I cried at the kitchen table. Even though it posed a risk to the baby only if my husband tested positive — and my doctor assured me that those chances were slim — I couldn’t let myself believe that luck would be on my side. “I’m tainted,” I cried to my husband.

I became angry. I had spent 33 years questionin­g my roots, questionin­g my ancestry, believing the ignorance of children and a few judgmental grown-ups, and here I was. My blood had been studied, broken down and decoded. I pictured a lab technician hunched over a microscope, zooming deeper and deeper into my blood sample — studying the algorithm of my building blocks.

“You’re a Jew,” the test results proclaimed.

I should have known that all along. Even though my paternal grandmothe­r was so uninterest­ed in her Jewish ancestry that she named my father Christophe­r, she still made her borscht soup and muttered “oy vey iz mir.” Even though my maternal grandfathe­r told me that religion is for idiots, he still insisted on being buried in a Jewish cemetery.

My husband’s test came back negative.

Relieved, we joked that even though he isn’t watered down with goyisha blood, I can now take the title of Real Jew.

I often imagine this tiny, malformed gene floating around my body — bouncing from my elbow down to my fingertips and back up toward my shoulder. I picture it bouncing around my Russian great-grandmothe­r as she rode the Ivernia to Ellis Island.

Years from now, if my daughter asks me whether she is a Jew, I can, without hesitation, tell her: “Yes, you are a Jew. It’s in your blood.”

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